Grilled Carne Adovada Marinated Pork Medallions Topped With Chili Caribe Served With Beans Posole And Fresh Flour Tortillas Recipes

MARINATED PORK MEDALLIONS

Marinated Pork Medallions image

Serve this easy main dish with a green salad, corn and a dinner roll for a summery, standout supper. -Melanie Miller, Bascom, Ohio

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 5 servings.

Number Of Ingredients 5

Ingredients

1/2 cup packed brown sugar
1/2 cup Italian salad dressing
1/4 cup unsweetened pineapple juice
3 tablespoons soy sauce
2 pork tenderloins (1 pound each), cut into 3/4-inch slices

Steps:

In a small bowl, whisk brown sugar, salad dressing, pineapple juice and soy sauce until blended. Pour 1/2 cup marinade into a large resealable plastic bag. Add pork; seal bag and turn to coat. Refrigerate overnight. Cover and refrigerate remaining marinade., Drain pork, discarding marinade in bag. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. , Grill pork, covered, over medium heat or broil 4 in. from heat 5-7 minutes on each side or until a thermometer reads 145°, basting occasionally with reserved marinade. Let stand 5 minutes before serving.

Nutrition Facts :

CARNE ADOVADA (MARINATED PORK)

Carne Adovada (Marinated Pork) image

Make and share this Carne Adovada (Marinated Pork) recipe from Food.com.

Provided by riffraff

Categories Mexican

Time 9h

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

4 lbs pork ribs or 4 lbs pork chops
2 teaspoons salt
3 cloves garlic, crushed
2 teaspoons whole leaf oregano
1 quart blended red chili sauce

Steps:

Sprinkle meat with salt.
Add garlic and oregano to blended chili.
Pour over meat and marinate in refrigerator 6-8 hours or overnight.
Cook slowly on top of stove or in 350 oven until meat is done, about 1 hour.
Thick slices of potatoes may be marinated with the meat.

Nutrition Facts : Calories 1345.5, Fat 88.4, SaturatedFat 29.5, Cholesterol 278, Sodium 85508.6, Carbohydrate 56.5, Fiber 9.6, Sugar 40.3, Protein 87.1

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