Grilled Bartlett Pears A La Mode Recipes

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TD PB CRISP A-LA MODE



TD PB Crisp A-la Mode image

Provided by Food Network

Time 1h5m

Yield 8 servings

Number Of Ingredients 16

1 1/3 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
3/4 cup sugar
1 small egg, beaten
1/2 cup butter, softened
3 tablespoons butter, softened
1 cup peanut butter
1 cup powdered sugar
1 cup oatmeal
1/2 cup all-purpose flour
3/4 cup brown sugar
4 tablespoons butter, softened
5 cups vanilla ice cream, softened
1 cup grape preserves
1/4 cup boysenberry syrup

Steps:

  • Mix all of the dry ingredients, for the crust, together in a bowl. Add the beaten egg and the butter, and mix well until thoroughly combined.
  • Combine all of the filling ingredients in a medium bowl.
  • Mix all of the dry ingredients for the crisp in a bowl, then add the butter and mix until "crumbly."
  • Preheat the oven to 350 degrees F.
  • Put the crust into the bottom of a warmed cast iron pan, forming a crust that comes up the sides of the pan. Add the filling and spread evenly. Trim any remaining crust that rises above the peanut butter mixture. Top with the crisp mixture and bake for 25 to 30 minutes.
  • Mix the ice cream, preserves, and syrup until combined. Put the mixture in the freezer to harden and serve with the PB crisp.

GRILLED PEARS



Grilled Pears image

Grilled Pears! Oh these are yummy! Try them as is or with some whipped cream, a drizzle of honey, a la mode the possibilities are endless! Add whatever special touch you like! I have tried these as they are with a garnish of fresh chopped mint and that was excellent too! Grill them on on the top rack while you are making the main dish in the bottom or add them to the grill after removing the main dish and cook while you are eating.

Provided by Mamas Kitchen Hope

Categories     Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

2 large pears
1/2 cup white wine, use your favorite
1 tablespoon sugar
1 cinnamon stick (about 2 inches)
1/2 teaspoon nutmeg
honey (optional)
ice cream (optional)
toasted nuts (optional)
whipped cream (optional)
mint (optional)

Steps:

  • Spray a grill safe baking dish with cooking spray.
  • Cut pears in half from the top and remove seed.
  • Place face down in baking dish and cover with remaining ingredients.
  • Cover and place on preheated grill for about 15 minutes.

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