Grilled Balsamic Tomatoes And Asparagus Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOW TO MAKE THE BEST GRILLED ASPARAGUS



How to Make THE BEST Grilled Asparagus image

Tender and sweet, grilled asparagus is the perfect healthy 15-minute side dish for any meal. Use thicker asparagus spears for easy grilling.

Provided by Heidi

Categories     Side Dish

Time 9m

Number Of Ingredients 5

1 pound asparagus (, (choose thick spears))
1 tablespoon extra virgin olive oil
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
lemon wedges (, if desired)

Steps:

  • Preheat the grill to medium heat, about 350° to 400°F, and brush the grill grates clean.
  • Remove the woody ends of the asparagus by snapping the ends off. Bend each stalk gently about 2/3 of the way down the stalk until it naturally breaks where the woody part begins. If desired, use a knife to trim the ends of the stalks to tidy up the cuts. Discard the ends.
  • Place the asparagus spears in a shallow bowl or on a platter or baking sheet. Drizzle with the olive oil and toss the spears with your hands to coat. Season with kosher salt and freshly ground black pepper and toss again.
  • Place the asparagus across the grill grates perpendicular to the bars. Grill with the lid closed for 6 to 10 minutes or until the spears are tender and crisp. Use tongs to roll the spears for even grill marks.
  • Transfer to a platter and if desired, drizzle with more olive oil and a squeeze of lemon. Can be served warm or at room temperature.

Nutrition Facts : Calories 54 kcal, Carbohydrate 5 g, Protein 3 g, Fat 4 g, SaturatedFat 1 g, Sodium 584 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

BALSAMIC GRILLED ASPARAGUS



Balsamic Grilled Asparagus image

Provided by Food Network

Categories     side-dish

Time 8h20m

Yield 4 servings

Number Of Ingredients 8

1/2 cup extra-virgin olive oil
1/2 cup balsamic vinegar
3 medium shallots, thinly sliced (about 1 cup)
2 cloves garlic, lightly smashed
2 sprigs fresh oregano
2 bunches medium asparagus (about 2 pounds), woody ends trimmed and discarded
Kosher salt and freshly ground black pepper
1/4 cup fresh flat-leaf parsley leaves, roughly chopped

Steps:

  • Stir together the olive oil, balsamic vinegar, shallots, garlic and oregano in a medium bowl. Pour the marinade into a 1-gallon resealable plastic storage bag, add the asparagus and seal the bag closed. Place the bag in a bowl or on a plate (just in case it leaks) and marinate in the refrigerator for 8 to 24 hours, flipping a couple of times.
  • Preheat an outdoor grill to medium heat. While the grill heats up, remove the asparagus from the marinade, allowing any excess marinade to drip off. Season liberally on all sides with salt and pepper.
  • Place the asparagus on the hot grill and cook, flipping as needed, until crisp-tender and charred in spots, about 8 minutes. Transfer to a platter, garnish with the chopped parsley and serve immediately.

ROASTED BALSAMIC ASPARAGUS & CHERRY TOMATOES



Roasted balsamic asparagus & cherry tomatoes image

This simple vegetarian side dish can be served with meat, fish and veggie mains alike

Provided by Good Food team

Categories     Side dish

Time 25m

Number Of Ingredients 5

350g asparagus spear , woody ends discarded
330g pack cherry tomato , halved
2 tbsp olive oil
1 tbsp balsamic vinegar
50g feta cheese , crumbled

Steps:

  • Heat oven to 200C/180C fan/gas 6. Put the asparagus and cherry tomatoes on a baking sheet. Drizzle over the olive oil and balsamic vinegar. Season, then toss everything together. Bake for 15 mins until the asparagus is cooked through. Serve topped with the feta.

Nutrition Facts : Calories 120 calories, Fat 9 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 5 grams sugar, Fiber 3 grams fiber, Protein 5 grams protein, Sodium 0.5 milligram of sodium

GRILLED OR ROASTED ASPARAGUS WITH BALSAMIC



Grilled or Roasted Asparagus With Balsamic image

These asparagus can be grilled or roasted in the oven. A simple balsamic reduction tops them off. From the tag off the asparagus.

Provided by cookiedog

Categories     Vegetable

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

1 -1 1/2 lb asparagus
1 shallot, thinly sliced
2 teaspoons extra virgin olive oil
1/4 teaspoon salt (I prefer kosher)
fresh ground pepper
1/4 cup balsamic vinegar

Steps:

  • Toss the asparagus with shallot, oil, 1/8 tsp salt and pepper. Roast or grill turning twice, until tender and browned, 8 to 10 minutes.
  • Bring vinegar and the remaining 1/8 teaspoons salt to a simmer in a small skillet over medium-high heat until slightly syrupy and toss the asparagus with the reduced vinegar.

AIR FRYER ASPARAGUS AND TOMATOES WITH BALSAMIC DRIZZLE



Air Fryer Asparagus and Tomatoes with Balsamic Drizzle image

This colorful side dish is simple enough for a weeknight and attractive enough for guests! Enjoy with any of your favorite main dishes.

Provided by Bibi

Categories     Asparagus Side Dishes

Time 30m

Yield 6

Number Of Ingredients 6

⅓ cup balsamic vinegar
1 pound fresh asparagus, tough ends trimmed
2 cups cherry tomatoes
1 tablespoon olive oil
salt and ground black pepper to taste
2 tablespoons crumbled feta cheese

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's directions.
  • Pour balsamic vinegar into a microwave-safe container. Cook on high power until vinegar is reduced by half, 2 1/2 to 3 minutes. Set aside.
  • Combine asparagus, cherry tomatoes, olive oil, salt, and pepper in a large bowl and toss until well combined. Spread out vegetables in the air fryer basket in a single layer. You might need to cook in batches.
  • Cook in the air fryer until asparagus is lightly browned and the tomatoes begin to burst, about 10 minutes.
  • Place vegetables on a serving platter and drizzle with reduced balsamic vinegar. Sprinkle with feta cheese and serve warm.

Nutrition Facts : Calories 62.4 calories, Carbohydrate 7.4 g, Cholesterol 2.8 mg, Fat 3.2 g, Fiber 2.1 g, Protein 2.6 g, SaturatedFat 0.8 g, Sodium 44.6 mg

ROASTED ASPARAGUS WITH CHERRY TOMATOES AND GARLIC



Roasted Asparagus with Cherry Tomatoes and Garlic image

This tasty roasted asparagus recipe is courtesy of chef Emeril Lagasse. It's a delicious spring side dish.

Provided by Martha Stewart

Categories     Food & Cooking     Dinner Recipes     Dinner Side Dishes

Number Of Ingredients 7

2 pounds pencil asparagus, ends trimmed
2 cups cherry tomatoes
12 cloves garlic, peeled and smashed
1/4 cup extra-virgin olive oil
1 teaspoon coarse salt
1/2 teaspoon freshly ground black pepper
1/4 cup freshly squeezed lemon juice

Steps:

  • Preheat oven to 400 degrees.
  • Place asparagus, tomatoes, and garlic in a large bowl; drizzle with olive oil and season with salt and pepper. Toss to combine. Transfer to a large rimmed baking sheet and drizzle with lemon juice.
  • Transfer to oven and roast until asparagus are tender and tomatoes begin to caramelize, 20 to 25 minutes. Serve hot or at room temperature.

ASPARAGUS WITH TOMATOES



Asparagus with Tomatoes image

This is a delicious way to take advantage of early spring's flavorful asparagus. A great dish to accompany large, busy meals, as most of the work can be done ahead of time and the asparagus reheated with the tomatoes and garlic at the last minute while the roast (or whatever else) is resting. Also a delicious preparation for green beans in place of the asparagus.

Provided by KEANSOR

Categories     Side Dish     Vegetables     Tomatoes

Time 12m

Yield 4

Number Of Ingredients 5

1 pound thin asparagus spears, trimmed and cut in half
1 tablespoon extra-virgin olive oil
2 teaspoons minced garlic
1 large tomato, seeded and chopped
1 pinch salt and pepper to taste

Steps:

  • Place the asparagus in a large skillet and fill with about 1 inch of water. Cover the pan and set over high heat. When the water comes to a boil, cook for 2 minutes or until the asparagus is bright green and almost tender.
  • In a separate skillet, heat the oil over medium heat. Add the garlic; cook and stir for 1 minute. Add the tomato to the skillet and cook for about 1 minute or until heated through. Season with salt and pepper. Add asparagus to the pan and cook for about 2 minutes, until hot.

Nutrition Facts : Calories 63.4 calories, Carbohydrate 6.7 g, Fat 3.6 g, Fiber 2.9 g, Protein 3 g, SaturatedFat 0.5 g, Sodium 4.8 mg, Sugar 3.3 g

GRILLED BALSAMIC ASPARAGUS



Grilled Balsamic Asparagus image

This wonderfully flavored asparagus evolved from a Cooking Light recipe. Prep time includes time to marinate.

Provided by GaylaJ

Categories     Vegetable

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb fresh asparagus
3 tablespoons balsamic vinegar
2 tablespoons fresh lemon juice
1 tablespoon olive oil
1 tablespoon low sodium soy sauce
1 garlic clove, minced
1/2 teaspoon kosher salt
fresh ground black pepper, to taste

Steps:

  • Snap off tough ends of asparagus and wash well through 2-3 changes of cold water.
  • Combine all ingredients in a large zip-top plastic bag, seal and marinate for 30-60 minutes.
  • Preheat grill on high heat.
  • Remove asparagus from bag (discard marinade) and place on preheated oiled grill rack.
  • Grill 5 minutes on each side or until asparagus is done.

More about "grilled balsamic tomatoes and asparagus recipes"

BALSAMIC PARMESAN ROASTED ASPARAGUS AND …
balsamic-parmesan-roasted-asparagus-and image
Web Mar 27, 2015 Place in oven and bake for about 15 minutes or until asparagus softens a bit and begins to get brown. …
From jocooks.com
4.5/5 (106)
Total Time 25 mins
Category Side Dish
Calories 80 per serving
  • Preheat oven to 400 F degrees. Spray a baking dish, I used a 9x13 inch, with cooking spray and set aside.
  • Snap the end pieces off the asparagus and place them in the baking dish. Add tomato halves too. I placed the asparagus at one end and tomatoes at the other end. Season generously with salt and pepper and sprinkle the Parmesan cheese over asparagus and tomatoes. Place in oven and bake for about 15 minutes or until asparagus softens a bit and begins to get brown.
  • In the meantime add the balsamic vinegar to a small sauce pan and cook over medium heat for about 15 to 20 minutes or until it reduces and starts to thicken.
  • Drizzle some of the balsamic reduction over the roasted asparagus and tomatoes and serve warm.


GRILLED ASPARAGUS WITH BALSAMIC VINEGAR …
grilled-asparagus-with-balsamic-vinegar image
Web 1 tablespoon balsamic vinegar Directions Step 1 Prepare grill. Step 2 Snap off tough ends of asparagus; place in a bowl or shallow dish. Drizzle asparagus with oil; sprinkle …
From myrecipes.com


BALSAMIC PARMESAN ROASTED ASPARAGUS AND …
balsamic-parmesan-roasted-asparagus-and image
Web Jun 11, 2015 1/2 cup balsamic vinegar 2 tablespoons basil, sliced directions Toss the asparagus and tomatoes in the oil, salt and pepper, place on a baking sheet in a single …
From closetcooking.com


BALSAMIC GLAZED ROASTED TOMATO AND ASPARAGUS - OH …

From ohsweetbasil.com
Estimated Reading Time 5 mins


12 EASTER IDEAS IN 2023 | EASTER RECIPES, EASTER DESSERT, PEEPS CAKE
Web Apr 4, 2023 - Explore Liz Donnelly's board "Easter" on Pinterest. See more ideas about easter recipes, easter dessert, peeps cake.
From pinterest.com


20 GRILLED ASPARAGUS RECIPES
Web Jan 15, 2021 Chop any leftover grilled asparagus into bite-size pieces, and toss with whole wheat noodles, and a ginger-soy dressing for a quick and easy Asian-inspired …
From allrecipes.com


BEST CHEESY ASPARAGUS STUFFED CHICKEN RECIPE - HOW TO MAKE
Web 7 hours ago 4. boneless, skinless chicken breasts (about 2 lb. total) 6 oz.. fresh mozzarella, cut into 4 thick slices. 1/3 c.. drained, thinly sliced, oil-packed sun-dried …
From delish.com


ROASTED ASPARAGUS WITH BALSAMIC & PARMESAN | ALEXANDRA'S KITCHEN
Web May 15, 2021 1 tablespoon syrupy balsamic vinegar, such as this, or see notes above Instructions Heat your oven to 425ºF, convection roast if you have it. To prepare the …
From alexandracooks.com


TRY THESE 16 UNEXPECTED RECIPES WITH TOMATOES
Web Apr 4, 2023 Parker Feierbach. This innovative tomato jam gets its slightly sweet flavor from a touch of honey and a few teaspoons of white wine vinegar. Pro tip: This jam is a …
From redbookmag.com


GARLIC AND BALSAMIC GRAPE TOMATOES - THE LIVE-IN KITCHEN
Web May 8, 2018 Instructions. In a medium skillet over medium heat, cook tomatoes, oil, and garlic until beginning to soften, 10 to 15 minutes, stirring occasionally. Add balsamic …
From theliveinkitchen.com


QUICK AND EASY SALMON RECIPES - SLENDER KITCHEN
Web Apr 7, 2023 Start by preheating the air fryer to 400 degrees. Lightly brush the salmon with foil and add any seasoning or rub you like. If using a sauce or marinade, consider placing …
From slenderkitchen.com


EASY 5 MINUTE GRILLED OR BROILED ASPARAGUS RECIPE
Web Mar 1, 2022 Heat a grill, or grill pan, over medium high heat. Or heat the oven to broil. In a dish, toss the trimmed asparagus (see related link at bottom of post for help trimming) …
From ohsweetbasil.com


ASPARAGUS TOMATO AND GRILLED CORN ORZO PASTA SALAD
Web Jun 20, 2022 Cook the Asparagus: Preheat your oven to 500°. Spray a small, rimmed sheet pan with olive oil spray. Arrange 12 ounces or 1 bunch trimmed asparagus on the …
From simplyscratch.com


BALSAMIC GRILLED ASPARAGUS | BLUE FLAME KITCHEN
Web Jul 3, 2019 Grill asparagus, turning occasionally, until tender, about 5 - 7 minutes. Nutritional analysis per serving: 97 calories, 8.6 g fat, 1.9 g protein, 4.2 g carbohydrate, …
From atcoblueflamekitchen.com


GRILLED ASPARAGUS RECIPE WITH POACHED EGG - GREAT BRITISH CHEFS
Web Set the oven to 180°C/Gas mark 4 and make sure the pan of water is gently simmering 9 Place the tray of asparagus into the oven to warm and place the eggs in the salted …
From greatbritishchefs.com


FRESH GRILLED VEGETABLE SPRING SALAD - GIRLS CAN GRILL
Web Apr 4, 2023 Instructions. Heat Grill: Heat grill to medium-high heat. Grill Veggies: Toss broccolini, asparagus and snap peas with oil, salt and pepper. Grill over direct heat for 4 …
From girlscangrill.com


ONE-PAN BALSAMIC CHICKEN AND ASPARAGUS - DELISH
Web Mar 7, 2023 Step 1 Make vinaigrette: In a small bowl, whisk together balsamic, 2 tablespoons oil, honey, mustard, garlic, and red pepper flakes until combined. Set aside. …
From delish.com


ASPARAGUS, TOMATO AND FETA SALAD WITH BALSAMIC VINAIGRETTE
Web Add asparagus to boiling water and allow to boil until tender crisp, about 4 - 5 minutes. Meanwhile fill a medium mixing bowl with ice and cold water. Drain and immediately …
From cookingclassy.com


23 EASY ASPARAGUS RECIPES - SKINNYTASTE
Web Apr 4, 2023 Spring Asparagus Risotto. Enjoy a taste of spring with this creamy homemade risotto brimming with sweet asparagus, Parmigiano-Riggiano, and fresh herbs. 7. …
From skinnytaste.com


RECIPE: TOMATO, MOZZARELLA & ASPARAGUS SALAD WITH CREAMY PESTO …
Web Wash and dry the fresh produce. Snap off and discard the tough, woody stem ends of the asparagus; cut crosswise into 2-inch pieces (keeping the pointed tips intact).Halve the …
From blueapron.com


9 SIMPLE SPRING RECIPES | 12 TOMATOES
Web 22 hours ago Dump and Bake Chicken Caprese Casserole takes tomatoes, mozzarella, and basil, and cooks them with Penne noodles in a mixture of broth, tomato paste, …
From 12tomatoes.com


BALSAMIC CHICKEN BRUSCHETTA WITH FRESH TOMATOES, GARLIC, AND …
Web radio_button_unchecked Sprinkle the chicken breast with 1/2 tsp (1.5g) of minced garlic and drizzle with 2 tsp (10ml) balsamic. Set the chicken aside to marinate for 10 minutes …
From fitnessblender.com


17 ASPARAGUS RECIPES YOU DIDN'T THINK OF BEFORE
Web Apr 5, 2023 This creamy asparagus soup is delicious, easy, and made with Greek yogurt instead of cream for a tangy flavor,” says Rebecca Clyde MS, RDN Cooking for One …
From redbookmag.com


GRILLED POLENTA WITH BALSAMIC ROASTED TOMATOES | RECIPE | GRILLED ...
Web Sep 19, 2019 - This Grilled Polenta with Roasted Tomatoes can be served as an appetizer or light meal. It's easy to prepare and it can be prepped ahead. ... Recipe from . …
From pinterest.ca


ASPARAGUS WITH TOMATO AND FETA RECIPE | MYRECIPES
Web Step 1 Preheat oven to 425°. Place tomatoes and olive oil on a jelly-roll pan; toss. Bake at 425° for 4 minutes. Add asparagus; bake 9 minutes. Top with vinegar, salt, pepper, and …
From myrecipes.com


BALSAMIC GLAZED GRILLED LAMB CHOPS WITH MINT PESTO RECIPE
Web Balsamic Glazed Grilled Lamb Chops with Mint Pesto is a delicious and flavorful dish that will elevate your grilling game. The sweet and tangy balsamic glaze pairs perfectly with …
From thefoodnetworkrecipes.com


Related Search