Greenchilescones Recipes
GREEN CHILE CORN CASSEROLE
This Green Chile Corn Casserole is made with whole kernel corn, creamed corn and a box of corn muffin mix. It's one of the easiest recipes you'll make this holiday season!
Provided by Isabel Eats
Categories Side Dish
Time 1h15m
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F. Spray a 9x13 rectangular baking dish with cooking spray or grease with a little cooking oil.
- In a large bowl, whisk together all of the ingredients and pour into the prepared baking dish.
- Cook for 65 minutes or until lightly browned on top.
- Garnish with fresh chives and corn kernels, if desired.
Nutrition Facts : ServingSize 1 /8th of dish, Calories 344 kcal, Carbohydrate 38 g, Protein 8 g, Fat 17 g, SaturatedFat 9 g, Cholesterol 82 mg, Sodium 453 mg, Fiber 2 g, Sugar 9 g, UnsaturatedFat 4 g
GREEN CHILE SCONES
mild on the heat scale, best served warm. for entertaining, try cutting out scones with shaped cookie cutters. these are great with any BBQ or grilled dish. WE like them with huevos rancheros(eggs & chili) for brunch.
Provided by venus2
Categories Scones
Time 35m
Yield 16 scones
Number Of Ingredients 8
Steps:
- mix flour, salt,& baking powder in large bowl.
- add the chiles, garlic, and 1 c.
- cream and stir until a soft dough forms.
- Place dough on a floured surface& knead until mixture forms a ball.
- pre-heqat oven to 425 degrees.
- divide dough into 2 pieces& pat each into a 10 inch circle on a greased cookie sheet.
- brush the tops with remaining cream.
- bake for 15 minutes or until golden brown.
- cut each circle into 8 wedges before serving.
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