Greenbeansfromthecan Recipes

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GREEN BEANS FROM A CAN THAT DON'T TASTE LIKE IT!



Green Beans from a Can That Don't Taste Like It! image

As fast as you can heat a can of veggies you can have this special side ready to serve! I hate canned green beans yet this is one veggie my dd will eat without complaint. This forced me to find a way to make us both happy. Hope you enjoy this one!

Provided by Mamas Kitchen Hope

Categories     Vegetable

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

1 (15 ounce) can green beans
1 teaspoon butter or 1 teaspoon margarine
1 tablespoon parmesan cheese, canned is fine
1 pinch thyme (optional)

Steps:

  • Heat entire contents of the canned green beans. Drain.
  • Place butter in the bottom of a serving bowl and add DRAINED green beans, stirring gently until butter is melted.
  • Sprinkle with parmesan (and thyme if using)and serve.
  • NOTE: This would work equally well on fresh or frozen green beans.

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