Greenbeanscaesar Recipes

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CAESAR GREEN BEANS



Caesar Green Beans image

Twenty minutes and two-steps is all it takes to prepare this Caeser dressed green beans side dish recipe.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 6

Number Of Ingredients 4

2 cups water
3/4 pound green beans (3 cups)
1/4 cup Caesar dressing
2 tablespoons dried cranberries

Steps:

  • Heat water to boiling in 2-quart saucepan. Add beans. Heat to boiling. Boil uncovered 5 minutes. Cover and boil 2 to 5 minutes longer or until crisp-tender; drain. Toss with dressing.
  • Place beans in serving bowl. Sprinkle with cranberries.

Nutrition Facts : Calories 100, Carbohydrate 6 g, Cholesterol 5 mg, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 250 mg

GREEN BEANS CAESAR



Green Beans Caesar image

Make and share this Green Beans Caesar recipe from Food.com.

Provided by Shahana

Categories     Vegetable

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 1/2 lbs green beans
2 tablespoons canola oil
1 tablespoon vinegar
1 tablespoon instant minced onion
1/4 teaspoon salt
1 garlic clove, crushed
1/8 teaspoon pepper
2 tablespoons dry breadcrumbs
2 tablespoons parmesan cheese, grated
1 tablespoon margarine, melted
1/4 teaspoon paprika

Steps:

  • Cut beans into 1 inch pieces and cook in boiling water; drain and cool.
  • Toss beans, oil, vinegar, onion, salt, garlic and pepper; pour into ungreased casserole.
  • Mix bread crumbs, cheese and margarine; sprinkle over beans; sprinkle with paprika.
  • Cook uncovered in 350F oven until heated through, about 15 - 20 minutes.

Nutrition Facts : Calories 170.7, Fat 11, SaturatedFat 1.5, Cholesterol 2.2, Sodium 251.8, Carbohydrate 16.1, Fiber 6.2, Sugar 3.1, Protein 4.7

GREEN BEAN CAESAR



Green Bean Caesar image

Make and share this Green Bean Caesar recipe from Food.com.

Provided by Colleen M Schmehl

Categories     Vegetable

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb fresh green beans (or frozen)
2 tablespoons salad oil
1 tablespoon vinegar
1 tablespoon instant minced onion
1/4 teaspoon salt
1 clove garlic, crushed
1/8 teaspoon pepper
2 tablespoons dry breadcrumbs
2 tablespoons grated parmesan cheese
1 tablespoon melted butter

Steps:

  • Prepare and cook green beans until tender (10-15 mins) If using frozen, follow cooking directions.
  • Toss green beans with all ingredients except bread crumbs, cheese and butter.
  • Put in 1 1/2 qt ungreased casserole dish.
  • Mix bread crumbs, butter and cheese.
  • Sprinkle over green bean mixture.
  • Sprinkle with paprika.
  • Bake uncovered at 350 degrees for 15-20 minutes or until heated through.

Nutrition Facts : Calories 88.5, Fat 7.1, SaturatedFat 2.2, Cholesterol 6.6, Sodium 154.8, Carbohydrate 5.2, Fiber 1.5, Sugar 1, Protein 1.8

GREEN BEANS CAESAR



Green Beans Caesar image

Make and share this Green Beans Caesar recipe from Food.com.

Provided by Leta8076

Categories     Vegetable

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

1 1/2 lbs fresh green beans or 2 (16 ounce) cans French style green beans, drained
2 tablespoons salad oil
1/2 tablespoon white vinegar
1 tablespoon instant minced onion
1/4 teaspoon salt
1 clove garlic, minced
1/8 teaspoon pepper
2 tablespoons dry breadcrumbs
2 tablespoons grated parmesan cheese
1 tablespoon butter or 1 tablespoon margarine, melted

Steps:

  • If using fresh beans, prepare and cook beans, cut into 1 inch pieces, until crisp tender.
  • Plunge quickly into icewater to stop cooking.
  • Drain.
  • Heat oven to 350 F.
  • Toss beans with salad oil, vinegar, onion, salt, garlic and pepper.
  • Pour into ungreased 1 qt casserole.
  • Stir together the bread crumbs, cheese and butter; sprinkle over the beans.
  • Bake uncovered about 30 minutes, or until heated through.

GREEN BEANS CAESAR RECIPE - (4.2/5)



Green Beans Caesar Recipe - (4.2/5) image

Provided by PineyCook

Number Of Ingredients 10

1 lb. fresh green beans
2 tlsp. olive oil
1 tblsp. red wine vinegar
1 clove garlic, minced
1/2 tsp. salt
1/4 tsp. black pepper
1/2 tsp. dried oregano
2 tblsp. butter, melted
1/4 cup bread crumbs
2 tblsp. grated Parmesan cheese

Steps:

  • Wash the beans and remove the stem ends. Cook in a saucepan or skillet with enough water to cover for 20 minutes. Drain well. Preheat the oven to 350 degrees. In an ovenproof baking dish, combine the olive oil, red wine vinegar, garlic, salt, pepper, and oregano. Stir with a fork or whisk until well combined. Add the drained green beans and toss to coat. In a small bowl, combine the melted butter and bread crumbs, mixing well. Sprinkle the bread crumb mixture and Parmesan cheese over the green beans. Bake for 15-20 minutes.

GREEN BEANS CAESAR



Green Beans Caesar image

Make and share this Green Beans Caesar recipe from Food.com.

Provided by Dienia B.

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12

16 ounces frozen green beans
2 tablespoons butter, they said 1/4 cup
3/4 cup green onion, chopped
1/4 cup celery
2 garlic cloves, mashed, they said 1
1 tablespoon dried parsley
1/4 teaspoon basil
1/4 teaspoon rosemary
1 cup breadcrumbs
4 tablespoons olive oil
5 tablespoons parmesan cheese
1 garlic clove, mashed

Steps:

  • in skillet heat oil for topping
  • add garlic
  • add bread cubes fry until golden
  • take out
  • dust with grated cheese
  • add onion and celery and butter
  • add garlic
  • add herbs
  • add green beans that you have thawed in microwave ( they said boil until tender then drain well )
  • top with croutons.

Nutrition Facts : Calories 347.2, Fat 22.8, SaturatedFat 7, Cholesterol 20.8, Sodium 355.6, Carbohydrate 29.5, Fiber 5.4, Sugar 3.7, Protein 8.4

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