Greenbeancrazee Recipes

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CRACK GREEN BEANS



Crack Green Beans image

Make and share this Crack Green Beans recipe from Food.com.

Provided by Gagoo

Categories     Vegetable

Time 50m

Yield 12 serving(s)

Number Of Ingredients 6

5 (12 ounce) cans green beans, drained
12 slices bacon
2/3 cup brown sugar
1/4 cup butter, melted
7 teaspoons soy sauce
1 1/2 teaspoons garlic powder

Steps:

  • Preheat oven to 350°.
  • Drain green beans and place in a 9" x 13" pan.
  • Cook bacon to crispness and then add to the drained green beans, stir well.
  • Mix the remaining ingredients (the crack sauce) and pour over the beans.
  • Bake 40 minutes at 350°F.
  • Toss and serve.

CRISPY GREEN BEANS



Crispy Green Beans image

Pitas can be more than just pockets! Use the flatbread to create seasoned breadcrumbs for this easy vegetable side.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Number Of Ingredients 5

1 pita, torn
2 tablespoons olive oil, plus more for drizzling
Coarse salt and pepper
1 pound trimmed green beans
Juice from 1/2 lemon

Steps:

  • Pulse pita in a food processor until coarsely ground. Heat 2 tablespoons olive oil in a pan over medium-high heat. Add pita crumbs and cook, stirring, until golden and crisp, 3 to 4 minutes. Season with salt and pepper. Steam green beans in batches until bright green and crisp-tender, about 3 minutes. Transfer to a serving dish, drizzle with olive oil and lemon juice, and season with salt and pepper. Sprinkle with seasoned breadcrumbs.

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