Green Popcorn Recipes

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ST. PATRICK'S DAY POPCORN



St. Patrick's Day Popcorn image

Everyone's eyes will be smilin' when they see this green popcorn. The emerald color gives this snack instant St. Patrick's Day appeal. -Karen Weber, Salem, Missouri

Provided by Taste of Home

Categories     Snacks

Time 15m

Yield 6 quarts.

Number Of Ingredients 9

4 quarts popped popcorn
1 cup sugar
1/2 cup packed brown sugar
1/2 cup water
1/2 cup light corn syrup
1 teaspoon white vinegar
1/4 teaspoon salt
1/2 cup butter
8 to 10 drops green food coloring

Steps:

  • Place popcorn in a large roasting pan; keep warm in a 250° oven. Meanwhile, in a large heavy saucepan, combine the sugars, water, corn syrup, vinegar and salt. Cook and stir over medium heat until mixture comes to a boil. Cook, stirring occasionally, until a candy thermometer reads 260° (hard-ball stage)., Remove from the heat; stir in butter until melted. Stir in food coloring. Drizzle over warm popcorn and toss to coat. Cool. Break into pieces. Store in an airtight container.

Nutrition Facts : Calories 139 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 138mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 1g fiber), Protein 1g protein.

ST. PATRICK'S DAY POPCORN



St. Patrick's Day Popcorn image

A green candied popcorn. This is from the Taste of Home website - Sent in from Karen Weber of Salem, Missouri.

Provided by sydsmama

Categories     Lunch/Snacks

Time 15m

Yield 6 quarts, 24 serving(s)

Number Of Ingredients 9

4 quarts popped popcorn
1 cup sugar
1/2 cup packed brown sugar
1/2 cup water
1/2 cup light corn syrup
1 teaspoon white vinegar
1/4 teaspoon salt
1/2 cup butter
8 -10 drops green food coloring

Steps:

  • Place popcorn in a large roasting pan; keep warm in a 250 degree oven.
  • Meanwhile, in a large heavy saucepan, combine the sugars, water, corn syrup, vinegar and salt.
  • Cook and stir over medium heat until mixture comes to a boil.
  • Cook, stirring occasionally, until a candy thermometer reads 250 degrees (hard ball stage).
  • Remove from the heat; stir in butter until melted. Stir in food coloring. Drizzle over warm popcorn and toss to coat. Cool.
  • Break into pieces. Store in an airtight container.

Nutrition Facts : Calories 124.4, Fat 4.1, SaturatedFat 2.5, Cholesterol 10.2, Sodium 64.3, Carbohydrate 22.4, Fiber 0.8, Sugar 14.7, Protein 0.7

GREEN SLIME POPCORN



Green Slime Popcorn image

Provided by Food Network

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 5

5 cups caramel popcorn (from a 10-ounce package), such as Crunch 'n' Munch
5 tablespoons unsalted butter, roughly chopped
One 10-ounce bag mini marshmallows
Yellow food coloring
Green food coloring

Steps:

  • Lightly crush 2 cups of caramel popcorn and mix with the uncrushed popcorn.
  • Add the butter and marshmallows to a microwave-safe bowl. Microwave on high until hot and the marshmallows are beginning to melt, 1 minute 30 seconds to 2 minutes. Stir very well until completely combined.
  • Add the food coloring to get the desired bright green color (we used 10 drops yellow and 1 drop green) and stir until evenly distributed.
  • Add the popcorn and stir very well to completely coat.
  • Serve immediately or place in a small slower cooker on low heat to stay warm.

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