Green Olives With Feta And Celery Recipes
PASTA WITH FETA AND GREEN OLIVES
Bold, briny and tangy, this 15-minute pasta is full of personality. Olives are first slightly blistered in oil, drawing out their brininess, then crumbled feta is stirred into the pasta at the end until melty. Keep the feta chunky when breaking it apart so that the squares become soft and creamy, tasting almost baked. Castelvetrano olives are best here for their meaty texture and gentle flavor, but you can also use your preferred olive. Smash them with the flat side of a chef's knife - or even the heel of your palm in a pinch - then use your fingers to pluck the olive flesh off the pit. Any stubborn meat clinging to the pit is fair game to be eaten then and there.
Provided by Yasmin Fahr
Categories easy, weekday, pastas, main course
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook at a gentle boil until al dente, about 2 minutes less than the package instructions.
- Meanwhile, in a saucepan or skillet, heat the oil over medium-high until shimmering. Add the olives, cooking until they start to blister in spots, 2 to 3 minutes. Remove from the heat, then add in the garlic, lemon zest and red-pepper flakes, stirring constantly for about 30 seconds, then let sit uncovered until the pasta is finished.
- Reserve 1 cup pasta water, drain the pasta, then return it to the pot over medium-low heat. Pour in the olive mixture, the lemon juice and ¾ cup pasta water, and stir well for 1 to 2 minutes until the noodles are coated in a smooth, glossy sauce, adding more water if needed. Turn off the heat, stir in the feta and let it soften and melt slightly. Finish with a grind or two of black pepper and a sprinkle of red-pepper flakes, if desired. Season to taste with salt, and serve immediately.
More about "green olives with feta and celery recipes"
MEDITERRANEAN LENTIL SALAD WITH OLIVES AND FETA
From amazingfoodanddrink.com
DELICIOUSLY EASY GREEN OLIVE AND FETA CHEESE DIP RECIPE
From exorecipes.com
GORGEOUS MARINATED OLIVES - SALIMA'S KITCHEN
From salimaskitchen.com
MARINATED OLIVES AND FETA RECIPE - BON APPéTIT
From bonappetit.com
35+ HEALTHY AND DELICIOUS OVERNIGHT LUNCH RECIPES YOU’LL LOVE
From chefsbliss.com
MARINATED OLIVES WITH FETA, LEMON, AND GARLIC - THE …
From thegreekfoodie.com
BAKED FETA WITH OLIVES & SUN-DRIED TOMATOES – NAOMI'S RECIPES
From teatimewithnaomi.com
WARM FETA DIP WITH MARINATED OLIVES - FOOD DOLLS
From fooddolls.com
17 COLD DIP RECIPES FOR YOUR NEXT GATHERING
From tiredmomsupermom.com
PENNE WITH GREEN OLIVES AND FETA RECIPE | BON APPéTIT
From bonappetit.com
MEDITERRANEAN BAKED FETA: A DELICIOUS APPETIZER YOU’LL LOVE
From happymuncher.com
HOW TO USE GREEN OLIVES IN COOKING - THE KITCHEN …
From thekitchencommunity.org
GREEN OLIVES WITH FETA AND CELERY RECIPES
From tfrecipes.com
EASY FETA STUFFED OLIVES - WHISPER OF YUM
From whisperofyum.com
MARINATED GREEK OLIVES AND FETA - SPOONFUL OF SI
From spoonfulofsi.com
EASY OLIVE SALAD WITH FETA AND TOMATOES - HINT OF …
From hintofhealthy.com
25+ MOUTHWATERING GREEK OLIVE RECIPES TO TRY TODAY
From chefsbliss.com
MARINATED FETA AND GREEN OLIVES | THE SPLENDID TABLE
From splendidtable.org
GREEK STUFFED CELERY - HEALTHY FAMILY PROJECT
From healthyfamilyproject.com
BAKED FETA WITH GREEN OLIVES AND FIGS - WHIP & WANDER
From whipandwander.com
22 WINTER SALAD RECIPES PACKED WITH FRESH, SEASONAL PRODUCE
From realsimple.com
MEDITERRANEAN CELERY SALAD WITH OLIVES - AN AFFAIR …
From anaffairfromtheheart.com
BAKED FETA APPETIZER WITH OLIVES - COOKING ON THE …
From cookingontheweekends.com
25 + QUICK AND EASY NO-HEAT LUNCH RECIPES TO KEEP YOU COOL …
From chefsbliss.com
GREEN OLIVES WITH FETA AND CELERY RECIPE - MAGGIE'S RECIPES
From maggies-recipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
