Green Hell Chili Verde With White Beans And Pork Recipes

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WHITE BEAN GREEN CHILI WITH GROUND PORK



White Bean Green Chili With Ground Pork image

I love white chili, I love green chiles, and I love ground pork - so I created this crockpot recipe to combine all flavors!

Provided by p00gJr

Categories     Beans

Time 6h30m

Yield 6 bowls, 6 serving(s)

Number Of Ingredients 12

1 lb white beans, soaked overnight rinsed, and strained
1 lb ground pork
1/2 lb green chili
2 garlic cloves, peeled and finely minuced
1/2 onion, chopped
1 (8 ounce) can chicken broth
1 tablespoon cumin
1 tablespoon garlic powder
1 tablespoon chili powder
1 tablespoon paprika
1 tablespoon black pepper
1 teaspoon salt

Steps:

  • Brown ground pork and strain grease (although when I've been in a hurry, I've skipped this step and put it in the crock pot raw and it didn't ultimately hurt the flavor at all).
  • Rinse and strain beans
  • Combine all ingredients in crockpot, adding however much water the bag of beans directs (include the chicken broth in this measurement)
  • *Note - you can use canned green chiles (if so, use about 3 cans) or fresh Hatch green chiles, when in season!
  • Stir ingredients, set crockpot to high, let simmer on high for about 30 minutes.
  • Turn crockpot to low, let cook as long as needed, I usually do about 8 hours, although it'd be ready to eat around 6 hours.

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