Green Beans With Tapenade Dressing Recipes
GREEN BEANS WITH TAPENADE DRESSING
Serve these savory beans with our Poached Salmon with Beet Relish.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 7
Steps:
- Bring a medium saucepan of salted water to a boil. Plunge beans into boiling water, and cook until bright green and tender, 2 to 3 minutes. Drain, and rinse in cold water to stop the cooking. Trim the ends off the beans, and cut in half lengthwise.
- Transfer beans to a serving bowl, and toss well with tapenade, garlic, parsley, and olive oil. Season with salt and pepper.
GREEN BEANS WITH HERB DRESSING
This is a quick, easy and flavorful Thanksgiving favorite in our family, and can be served hot or cold (we prefer hot). Credit goes to Aunt Nell and Cousin Mandi for this one! Mix a chopped tomato into the green beans after steaming, if desired.
Provided by Drew
Categories Side Dish Vegetables Green Beans
Time 30m
Yield 12
Number Of Ingredients 12
Steps:
- In a medium bowl, mix green onions, garlic, olive oil, lemon juice, salt, white sugar, mustard, basil, oregano, marjoram and pepper.
- Place green beans in a steaming basket. Steam in a medium saucepan over boiling water 5 minutes, or to desired tenderness.
- Place green beans in a medium serving dish. Pour dressing mixture over the beans.
Nutrition Facts : Calories 82.7 calories, Carbohydrate 6.8 g, Fat 6.1 g, Fiber 2.8 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 199.8 mg, Sugar 1.7 g
5-MINUTE OLIVE TAPENADE
A fan-favorite appetizer, perfect for any charcuterie night. This olive tapenade recipe is so easy to make and it's done in just 5 minutes or less! Serve with crackers, crostini, cured meats, cheeses, fruits... you name it!
Provided by Girl Appetit
Time 5m
Yield 8
Number Of Ingredients 10
Steps:
- Combine green olives, Kalamata olives, capers, olive oil, parsley, garlic, lemon juice, salt, oregano, and pepper in a food processor. Pulse 5 to 10 times until all ingredients are chopped and well combined.
Nutrition Facts : Calories 198.6 calories, Carbohydrate 3.1 g, Fat 20.9 g, Fiber 0.8 g, Protein 0.9 g, SaturatedFat 2.7 g, Sodium 1151 mg, Sugar 0.2 g
More about "green beans with tapenade dressing recipes"
BEST GREEN BEANS WITH OLIVE-ALMOND TAPENADE RECIPE - HOW ...
From goodhousekeeping.com
Cuisine FrenchCategory Healthy, Side DishServings 4Total Time 25 mins
- In food processor, pulse almonds until finely chopped. Add olives, lemon zest and parsley; pulse until finely ground, stopping and scrap- ing occasionally. Add oil and pulse until well blended; season with 1/8 teaspoon salt and 1/4 teaspoon pepper.
- Heat large covered pot salted water to boiling on high. Add green beans; cook 4 minutes or until crisp-tender. Drain well; place in serving bowl.
GREEN BEANS WITH OLIVE TAPENADE | FROM THE GRAPEVINE
From fromthegrapevine.com
GREEN BEANS WITH WALNUT AND GREEN OLIVE TAPENADE - JAMIE ...
From jamiegeller.com
Cuisine Greek & MediterraneanCategory Vegetable SideServings 6Total Time 12 mins
- 1 In a 3-quart pot fitted with a steamer basket, steam the green beans for 7 minutes until they are bright green and crisp-tender (should have a little bit of a crunch).
- Using tongs, transfer green beans to a serving bowl.2 In a food processor, pulse walnuts, olives, onions, and parsley on and off for about 30 seconds or until desired consistency is reached (should form a paste).
FETTUCCINE ALFREDO WITH GREEN BEANS AND TAPENADE— THE MOM 100
From themom100.com
Cuisine Italian, MediterraneanCategory Main CourseServings 4Total Time 30 mins
- In a small saucepan, melt the butter over medium heat. Add the garlic and sauté for 1 minute until it just turns golden. Whisk in the cream and bring to a simmer. Season with salt (go lightly because of the salty tapenade) and pepper, then simmer for about 8 minutes until it its reduced and thickened. Whisk in ½ cup of the grated Parmesan.
- Meanwhile, bring a large pot of salted water to a boil. Cook the fettucine according to package directions, adding the cut green beans during the last two minutes of cooking. Drain the pasta and green beans.
- Return the cooked pasta and the beans to the same pot, and pour in the hot alfredo sauce. Toss to coat the pasta and beans well.
- Immediately turn the pasta and beans into a shallow serving dish or plate it up in individual bowls. Give a final grind of black pepper, dollop over the tapenade, sprinkle over the remaining Parmesan and either toss yourself, or let each diner toss their serving. Sprinkle with parsley as desired and serve hot.
GREEN BEANS WITH TAPENADE | DJ FOODIE
From djfoodie.com
Servings 6Calories 86 per servingTotal Time 8 mins
- Once the water is boiling, add the green beans to the water. Stir, then let boil for about 4 to 5 minutes (or until desired doneness... the crispier, the better!). While the beans boil, place a vegetable strainer into the sink. Also, place the tapenade into a medium sized salad bowl and set aside.
- When the beans are done, strain them through the strainer. Let them drip dry for about 1 minute. Once dry, toss them in the tapenade, to evenly coat them. Season with salt and pepper, to taste.
GREEN BEANS WITH OLIVE TAPENADE - PREVENTION
From prevention.com
Servings 1Estimated Reading Time 1 minCategory Vegan, Vegetarian, Dinner, Side DishTotal Time 20 mins
- Fill your food processor with 1 cup pitted black oil-cured olives, a large handful of parsley, 1 garlic clove, a big spoonful of capers (drained), and a splash each of extra-virgin olive oil and red wine vinegar.
31 GREEN BEAN RECIPES FOR THE HOLIDAYS - PUREWOW
From purewow.com
Author Taryn PirePublished 2021-09-23Estimated Reading Time 2 mins
- Crispy Green Bean “Fries” Not at all unhealthy (seriously) since they’re baked instead of fried. But don’t fret: They’re still coated in lots of Parmesan cheese.
- Green Beans with Garlicky Pistachio Vinaigrette. Have you ever served green beans cold? Didn’t think so. Blanching is the key to the beans’ vibrant color and impeccable crunch.
- Fusilli with Pesto and Green Beans. It only takes 25 minutes to prepare from start to finish, so consider this pasta salad one for the books. (Especially since it’s tossed in homemade pesto.)
- Blistered Green Beans with Tomatoes, Pounded Walnuts and Raw Summer Squash. Feel free to substitute winter squash, sweet potatoes, carrots or Brussels sprouts for summer squash in the off-season.
- Green Bean Casserole Galette. Leave it to Jake Cohen to give green bean casserole an elegant, Insta-worthy makeover. Instead of using traditional canned soup, he cooks down a pound and a half of mushrooms in heavy cream with fresh herbs.
- Veggie Niçoise Salad with Red Curry Green Beans. Aka the classiest, prettiest appetizer of all time. Instead of topping it with canned tuna as the French do, we bulk it up with extra veggies.
- Green Bean Bacon Bundles. Is this where the phrase “bundle of joy” came from? Maybe not, but this chic side is delicious and takes less than an hour to pull off.
- Healthier Green Bean Casserole. The star here is homemade mushroom Alfredo sauce. It’s made with milk and vegetable stock instead of cream, so it won’t fill you up after two bites.
- Lemon Parmesan Green Beans. Simple yet satisfying. We’re betting the only ingredient you don’t already have in your kitchen is the green beans.
- Five-Ingredient Green Pasta Salad. Even your picky, veggie-hating kids will want seconds. Chalk it up to sautéing the greens in garlic, lemon juice and Parmesan.
GREEN BEANS SALAD WITH MUSTARD DRESSING - ROOTSANDCOOK
From rootsandcook.com
Cuisine MediterraneanCategory SaladServings 4Total Time 25 mins
- Dressing: Whisk together the olive oil, mustard, vinegar, salt, pepper and yellow bell pepper. Set aside.
- Place the green beans on a platter. Add the diced tomato, sliced piquillo peppers, chopped egg, sliced onion and tuna. Sprinkle some pine nuts.
BEST GREEN BEANS WITH PANKO CRUMBS - TWO KOOKS IN THE KITCHEN
From twokooksinthekitchen.com
5/5 (6)Total Time 17 minsCategory Side DishCalories 167 per serving
ITALIAN DRESSING GREEN BEANS | TEASPOON OF GOODNESS
From teaspoonofgoodness.com
Servings 6Total Time 15 mins
31 GREEN BEAN RECIPES THAT WILL SPICE UP YOUR THANKSGIVING ...
From yahoo.com
GREEN BEANS WITH TAPENADE DRESSING RECIPE - PINTEREST.FR
From pinterest.fr
26 BEST GREEN BEAN RECIPES | GREEN BEAN SIDE DISH IDEAS ...
From foodnetwork.com
GREEN BEANS WITH OLIVE-ALMOND TAPENADE - THE BLURRY LIME
From theblurrylime.com
GREEN BEANS WITH TAPENADE DRESSING | VEGETABLE SIDE DISHES ...
From pinterest.com
GREEN BEANS WITH TAPENADE DRESSING - MEALPLANNERPRO.COM
From mealplannerpro.com
GREEN BEANS WITH TAPENADE DRESSING RECIPE | RECIPE ...
From pinterest.co.uk
GREEN BEAN POTATO SALAD WITH TAPENADE DRESSING - CURIOSITY ...
From jennymichael.com
EASY GREEN BEAN RECIPES - OLIVEMAGAZINE
From olivemagazine.com
GAME-CHANGING GREEN BEAN RECIPES | BEAN RECIPES, FOOD ...
From pinterest.ca
GREEN BEANS WITH TAPENADE DRESSING RECIPE | RECIPE ...
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
