GREEN BEANS UNBUNDLED
This is a new twist (to me) on a green bean recipe. We love green beans and eat them many ways, but I was excited when my mother shared this with me this summer. My daughter and I devoured the dish. She now considers this a new favorite at Thanksgiving and Christmas and she makes the request often!
Provided by Brandi Blackley
Categories Vegetables
Time 1h
Number Of Ingredients 6
Steps:
- 1. Drain both cans of beans.
- 2. Dice bacon into 1/2 inch pieces.
- 3. Place beans in 13x9 baking dish.
- 4. Sprinkle uncooked bacon over beans. Set aside.
- 5. In a small bowl, whisk together brown sugar, melted butter, garlic and soy sauce until well blended. Pour mixture over bacon and beans.
- 6. Bake at 375 degrees 45 minutes to one hour.
UNBUNDLED GREEN BEANS
How to make Unbundled Green Beans
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Preheat the oven to 400°F and lightly spray an 8x8-inch baking dish with nonstick cooking spray.
- Pour the green beans and crumbled bacon in a large bowl.
- In a small bowl, whisk together the onion soup mix and water. Pour it over the beans and bacon and lightly toss to coat.
- Pour the mixture into the prepared dish and bake for 15 to 20 minutes or until the beans are heated through.
ARKANSAS GREEN BEANS
My family would drink the sauce to this green bean dish, if I would let them! Your family will never look at Green Beans the same again. These beans are sweet and savory and smell fabulous in the oven.
Provided by KamiShay
Categories Side Dish Vegetables Green Beans
Time 55m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Place the drained green beans in a 9x13 inch baking pan.
- Cook bacon in a microwave on microwave-safe plate for 2 minutes until slightly cooked. Lay the bacon on top of the green beans.
- Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour the butter mixture over the green beans and bacon. Bake uncovered in the preheated oven for 40 minutes.
Nutrition Facts : Calories 145.5 calories, Carbohydrate 15.9 g, Cholesterol 19.2 mg, Fat 7.4 g, Fiber 3.1 g, Protein 4.3 g, SaturatedFat 3.8 g, Sodium 735.7 mg, Sugar 10.6 g
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