GREEK SUBS
I've had this recipe stored for quite awhile that I found somewhere on the internet - forgot where it is from. Posted for ZWT6.
Provided by lazyme
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- On open sub rolls, place lettuce leaves and top with roast beef.
- Sprinkle on tomatoes, peppers, olives and cheese.
- Sprinkle each sandwich with 1 tablespoon dressing and 1/4 teaspoon oregano.
- Can double or triple this recipe.
Nutrition Facts : Calories 661.5, Fat 25.2, SaturatedFat 7.2, Cholesterol 96.7, Sodium 3373.7, Carbohydrate 67, Fiber 6.6, Sugar 11.2, Protein 44.2
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