Greek Vinaigrette Salad Dressing Recipes

GREEK SALAD

Steps:

• Place the cucumber, peppers, tomatoes and red onion in a large bowl.
• For the vinaigrette, whisk together the garlic, oregano, mustard, vinegar, salt and pepper in a small bowl. Still whisking, slowly add the olive oil to make an emulsion. Pour the vinaigrette over the vegetables. Add the feta and olives and toss lightly. Set aside for 30 minutes to allow the flavors to blend. Serve at room temperature.

GREEK VINAIGRETTE

Steps:

• Combine vinegar and spices in a blender.
• Slowly stream oil into mixture as it blends remove the little cap and pour through the hole), until the dressing emulsifies.
• Serve over mixed greens or salad of your choice.

LADOLEMONO GREEK SALAD DRESSING RECIPE

Steps:

• Put the lemon juice, oregano, garlic, salt and pepper in a bowl. Whisk to combine.
• While you are whisking vigorously, slowly drizzle in the extra virgin olive oil.

GREEK SALAD DRESSING

Steps:

• Add all of the ingredients, except the olive oil to a bowl and whisk together.
• Slowly add the olive oil and whisk vigorously while pouring until the dressing is emulsified.

EASIEST GREEK SALAD IN VINAIGRETTE DRESSING

Steps:

• Place your chopped romaine lettuce into your bowl.
• Next, arrange the remaining salad ingredients on top. However, if you decide to add any additional seasonings, you can wait until your salad is prepared to thus place this on top.
• Now, in a bowl or container, combine together the vinaigrette dressing ingredients.
• Whisk these ingredients together until they are well blended. Then pour this over your assembled salad. Feel free to toss the ingredients together before serving.

GREEK SALAD DRESSING

Steps:

• In a jar with a tight-fitting lid, combine all ingredients; shake well.

ABSOLUTELY FABULOUS GREEK/HOUSE DRESSING

Steps:

• In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.

GREEK VINAIGRETTE OR MARINADE

Steps:

• Whisk together all ingredients.
• Serve atop greens as a salad or use as a marinade for chicken or shrimp.

GREEK SALAD DRESSING

Steps:

• In a small bowl, whisk together the olive oil, vinegar, garlic, oregano, mustard, salt, and several grinds of pepper.
• Use it to make Greek Salad or see many more serving suggestions in the blog post above.

GREEK SALAD WITH LEMON VINAIGRETTE

Steps:

• To make vinaigrette, whisk together olive oil, apple cider vinegar, lemon zest and juice and sugar in a small bowl; set aside.
• To assemble salad, place romaine lettuce in a large bowl; top with red onion, cucumber, tomatoes, olives, goat cheese and pepper, to taste. Pour dressing on top of salad and gently toss to combine.
• Serve immediately.