Greek House Salad Dressing Recipes

GREEK SALAD DRESSING

Steps:

• Mix all ingredients together and shake well to mix.
• Update 6/23/10: For a creamier dressing, add all ingredients except oil to a blender. Pulse several times to mix ingredients. With blender running on high, slowly pour oil into blender until mixture is creamy. Refrigerate.

ABSOLUTELY FABULOUS GREEK/HOUSE DRESSING

Steps:

• In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.

GREEK HOUSE SALAD DRESSING

Steps:

• In a bowl mix all ingredients well to combine (or use a blender or processor to mix).
• Adjust the salt, black pepper and vinegar to taste.
• Let sit for a couple of hours to blend flavors.
• Store tightly covered at room temperature (or refrigerate if using fresh garlic).

AUTHENTIC GREEK SALAD DRESSING

Steps:

• Add all dressing ingredients to a small jar.
• Shake thoroughly to combine until dressing is emulsified (vinegar and oil will separate, after shaking, which is natural).
• Taste dressing and add more salt, if needed.
• Keep dressing in the fridge for up to 2 weeks. If dressing solidifies, warm it in a bowl of warm water before use.

GREEK SALAD DRESSING

Steps:

• In a jar with a tight-fitting lid, combine all ingredients; shake well.