Greek Easter Eggs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GREEK EASTER EGGS



Greek Easter Eggs image

I found how to make this dye online, but I changed the technique because I did not get good results that way. The first Easter that I celebrated with my husband's family was wonderful. After Easter dinner, a tray of red-dyed hard-boiled eggs was placed on the table. (The deep red eggs remind us of the blood of Christ.) Everyone chose one egg and then paired up two-by-two. Taking the eggs and matching fat or pointed end to end, as they said 'Christos Anesti' they tapped the ends of the eggs together and whoever's egg remained unbroken 'won'. This continued (both ends of the egg can be used as long as matching ends tap each other) until the last person had at least one end of their egg in tact. This was a fun and joy-filled way to help celebrate.

Provided by smgormas

Categories     Appetizers and Snacks

Time 2h15m

Yield 12

Number Of Ingredients 5

5 cups water
12 yellow onions, skins removed and reserved
2 tablespoons white vinegar
12 eggs
olive oil

Steps:

  • Combine water, onion skins, and vinegar in a pot; bring to a boil. Set aside onions for another use. Reduce heat, cover pot, and simmer, stirring occasionally to make sure skins are submerged, for 30 minutes. Remove pot from heat, remove cover, and cool dye to room temperature, at least 30 minutes.
  • Remove skins from dye and discard skins. Place eggs in the dye and bring to a boil; cook for 15 minutes. Remove pot from heat and leave eggs in the dye until a deep red color is reached, about 30 minutes more.
  • Transfer eggs to a wire rack to dry, about 15 minutes.
  • Rub olive oil onto each egg to make them shiny. Store eggs in the refrigerator.

Nutrition Facts : Calories 172.3 calories, Carbohydrate 21.6 g, Cholesterol 186 mg, Fat 6.3 g, Fiber 3.9 g, Protein 8.8 g, SaturatedFat 1.8 g, Sodium 82.1 mg, Sugar 10 g

More about "greek easter eggs recipes"

10 TASTY GREEK EASTER FOODS YOU WILL FALL IN LOVE WITH

From chefspencil.com
  • Kokkina avga (Red Eggs) Although there are many shades of dyed eggs available nowadays, the traditional and only color for the Greek Easter table is red.
  • Round of Lambri. The Easter round bread, or Round of Lambri (Greek for “shine,” or for the religious observance, “resurrection”) is a large round bread kneaded together with herbs, milk, and oil.
  • Tsoureki (Greek Sweet Bread) Easter isn’t complete without tsoureki, which is a special type of sweet bread. It is kneaded into a particularly airy but also stringy dough of a slightly off-yellow color.
  • Mageiritsa (Midnight Lamb Soup) After the midnight mass of Resurrection Saturday, Greeks have their post-midnight dinner that finally breaks their fast and officially ends Lent.
  • Ovelias (Lamb on a Spit) The most iconic food of Easter Sunday is the lamb on a spit. This is a whole lamb that men of the household begin prepping for roasting over an open fire in the yard very early in the morning.


RED-DYED GREEK EASTER EGGS - RECIPES - DELICIOUS.COM.AU
They will need to simmer for a little longer than a normal hard-boiled egg (about 10 minutes). 5. Remove the eggs from the heat and let them stand in the dye for several more minutes before …
From delicious.com.au


RECIPE & TIPS FOR RED-DYED GREEK EASTER EGGS - INSIGHTS GREECE
Jun 27, 2024 Method. – Wash eggs in cool water and place in a large saucepan filled with water and a pinch of salt. -Boil the eggs on low heat for about 20 minutes or until they are hard …
From insightsgreece.com


GREEK EASTER EGGS - MYGREEKITCHEN
Mar 28, 2024 Directions. Bring a large pot of water to a boil and add the eggs carefully. Boil the eggs for at least 12 minutes, or until they are completely cooked and have reach the hard boil …
From mygreekitchen.gr


GREEK RED EGGS - NIKKIGLEKAS.COM
May 5, 2021 Boil the eggs for at least 12 minutes, or until they are completely cooked and have reach the hard boil stage. Remove the eggs with a slotted spoon and allow them to cool until …
From nikkiglekas.com


23 TRADITIONAL GREEK EASTER RECIPES FOR YOUR FEAST
Jun 1, 2023 6. Greek Easter Soup (Magiritsa) Magiritsa is a Greek Orthodox Great Lent tradition. This soup is commonly eaten to break the 40-day fast. It’s a savory soup of lamb, …
From insanelygoodrecipes.com


CLASSIC AVGOLEMONO (GREEK EGG AND LEMON SOUP)
Oct 25, 2024 Cook the chicken and make the stock: Place the chicken thighs, cold water, onion, peppercorns, and salt in a 5-quart or larger Dutch oven. Cover and bring to a boil over high …
From creativescookery.com


NATURALLY DYED GREEK EASTER EGGS FROM IKARIA - DIANE KOCHILAS
Half of them are going into a kremmydomarathopitakia (translation: onion-fennel pies) and half of them will become an ouzo-onion-pepper marmalade (click here for the recipe), which I will …
From dianekochilas.com


TRADITIONAL GREEK EASTER RECIPES
The very best traditional Greek lamb kleftiko recipe! Juicy and tender, melt-in-the-mouth lamb cooked in parchment paper with fluffy potatoes and a delicious white wine sauce, infused with …
From mygreekdish.com


BEST GREEK EASTER RECIPES: CELEBRATING GREEK ORTHODOX EASTER
Greek-easter-Eggs Greek Easter Recipes Red Dyed Eggs. Red eggs are perhaps the most symbolic food of Greek Easter. The eggs are dyed on Holy Thursday and represent the blood …
From cookingwithgreekpeople.com


GREEK EASTER EGGS - SOUVLAKI FOR THE SOUL
May 1, 2021 How to make this recipe. (1) Place eggs in a single layer on the bottom of a stainless steel pot. (2) Add the brown onion skins and the water - making sure it covers the onion skins and the eggs. (3) Add the red wine …
From souvlakiforthesoul.com


20 BEST GREEK EASTER RECIPES
Apr 15, 2022 View Recipe. Tsoureki, the traditional Greek Easter bread. Diana Moutsopoulos. This traditional Greek Easter bread is soft, sweet, and made to be shared on special occasions. Mastic, a piney-sweet spice, gives tsoureki its …
From allrecipes.com


60 GREEK EASTER RECIPES FOR YOUR CELEBRATION I TASTE OF HOME

From tasteofhome.com


GREEK EASTER DYED EGGS WITH FOOD COLOURING
Apr 11, 2023 ■ Special 2nd Easter Day tea-time treat: Decorate some Dyed Eggs with food colors on a three layered étagère together with Easter Koulourakia with Vanilla and ouzo, fluffy …
From greekcookingmadeeasy.com


GREEK RED EASTER EGGS 101 - CALIFORNIA GREEK GIRL
Once the eggs are boiled, dissolve the dry red dye in a glass of water and pour in your pan. Stir in one cup of vinegar and stir gently. Cover and let it sit until it gets to the shade you would like. …
From californiagreekgirl.com


25+ TRADITIONAL GREEK EASTER RECIPES TO CELEBRATE THE SEASON
Sep 28, 2024 Instructions: In a bowl, combine the warm milk, sugar, and yeast. Let it sit for about 10 minutes until foamy. In a large mixing bowl, combine 3 cups of flour, salt, and mahlab …
From chefsbliss.com


TRADITIONAL MAGIRITSA RECIPE (GREEK EASTER SOUP)
Heat a large pot over medium heat and add the olive oil, the chopped onions and the meat. Sauté for 5-6 minutes, until browned. Add 2-3 glasses of hot water and simmer for about 10 minutes. Add the roughly chopped lettuce squeezing …
From mygreekdish.com


GREEK EASTER EGGS - HEART HEALTHY GREEK
Apr 25, 2019 Dissolve the dye in a class of hot water. In a pot containing hot water, add one cup of vinegar and the dissolved dye, stirring well. Carefully add the cold eggs and allow them to dye for 3-5 minutes. To check the color of the …
From hearthealthygreek.com


AMAMZING CRANBERRY JELL-O SALAD - PERFECT THANKSGIVING SIDE!
3 days ago This Cranberry Jell-O Salad recipe blends the tart taste of fresh cranberries, the sweetness of raspberry Jell-O, and a hint of citrus from fresh orange zest. The lemon yogurt is …
From momsdinner.net


DYED GREEK RED EASTER EGGS - THE GREEK DELICATESSEN
After the eggs cool down, start preparing the dye for your Greek Easter eggs. Place the warm water and the Anatoli Egg Dye. dye powder in a large glass bowl and stir until dissolved. Add a …
From thegreekdeli.com


Related Search