Great Grandmas Scalloped Eggs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GREAT-GRANDMA'S SCALLOPED EGGS



Great-Grandma's Scalloped Eggs image

Make and share this Great-Grandma's Scalloped Eggs recipe from Food.com.

Provided by Joanie Grow

Categories     Breakfast

Time 36m

Yield 6 serving(s)

Number Of Ingredients 6

8 hard-boiled eggs, peeled and sliced
3/4 cup half-and-half cream or 3/4 cup cream
3/4 cup seasoned bread crumbs
2 tablespoons butter
salt and pepper
4 slices crumbled cooked bacon

Steps:

  • Preheat oven to 350° F.
  • Grease an 8" square glass baking dish and cover bottom with a layer of crumbs.
  • Place a layer of sliced hard boiled eggs, then sprinkle with crumbled bacon, dot with a few bits of butter, then repeat this layering process, finishing with a layer of buttered crumbs.
  • Pour cream, milk or half and half over the whole dish until it comes about halfway up the side of the dish.
  • Place, uncovered, in the oven until heated and browned, about 4-6 minutes.
  • Serve over buttered toast, bagels or biscuits.
  • Yield: 4 to 6 servings.
  • Joanie's Note: This is good served over hash brown potatoes too!

SUNNY SCALLOPED EGGS



Sunny Scalloped Eggs image

This is a recipe from the wife of the Pastor who married us. I have served it for brunch twice and it is very popular.

Provided by Pamela

Categories     Breakfast

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/4 cup margarine
1 cup chopped celery
2 tablespoons minced onions
3 tablespoons flour
1 teaspoon salt
1 1/2 cups milk
2 teaspoons chopped parsley, fresh is best
6 -8 hard-boiled eggs
2 teaspoons melted margarine
1/2 cup breadcrumbs

Steps:

  • In a saucepan, saute celery and onion in margarine.
  • Blend in flour.
  • Cook and stir until bubbly.
  • Add salt and milk and cook until thick.
  • Stir in chopped parsley.
  • In a greased casserole, place hard boiled eggs, cut in half and round side up.
  • Pour sauce over eggs.
  • Toss mixture of melted margarine and bread crumbs over top.
  • Bake at 400 degrees for 15 minutes (Optional-serve over Spinach leaves.).

Nutrition Facts : Calories 249.1, Fat 16.9, SaturatedFat 4.7, Cholesterol 220.5, Sodium 662.6, Carbohydrate 13.8, Fiber 0.8, Sugar 1.6, Protein 10.2

SCALLOPED EGGS AND BACON



Scalloped Eggs and Bacon image

Delicious breakfast casserole dish. Found this recipe in a book called Favorite All Time Recipes...Grandmas casseroles. This is my and hubbies favorite breakfast dish. The bacon can be substituted with Turkey bacon or sausage.

Provided by mewmew

Categories     Breakfast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

2 tablespoons butter or 2 tablespoons margarine
1/4 cup chopped onion
2 tablespoons all-purpose flour
1 1/2 cups milk
1/2 cup shredded swiss cheese
1/2 cup shredded American cheese
6 hard-boiled eggs, sliced
12 slices crisp bacon, cooked and crumbled
1 1/2 cups packaged fried onions

Steps:

  • Preheat oven to 350 deg. F.
  • Melt butter in medium skillet over medium heat. Add chopped onion; saute until tender. Whisk in flour until thoroughly combined. Add milk; continue stirring until thick. Add cheeses; stir until melted.
  • Place 1/2 of eggs in bottom of small baking dish; pour 1/2 of cheese mixture over eggs.
  • Sprinkle with 1/2 of bacon and 1/2 of fried onions. Repeat layers.
  • Bake uncovered 15 to 20 minutes or until heated through.

MY G'MA'S BEST SCALLOPED CORN



My G'ma's Best Scalloped Corn image

This is what everyone always requests from my grandma for all get-together, it is so good! She finally gave me the recipe after I have been begging her for it for years--it's supposed to be a family secret. I can't believe I'm sharing it w/all of you...shhh. But it is that good, I thought you guys should try it out!

Provided by Katrina

Categories     Cheese

Time 45m

Yield 10 serving(s)

Number Of Ingredients 9

2 eggs, beaten
2 (15 1/4 ounce) cans whole kernel corn, drained
1 cup milk
1 cup cracker crumb
1/2 cup chopped onion
1/2 cup green pepper
1 cup cheddar cheese (sharp cheddar is the best to use)
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Preheat oven to 350°F.
  • Mix all ingredients and spoon into a greased 1-quart casserole dish.
  • Bake uncovered for 35 minutes.

Nutrition Facts : Calories 197.8, Fat 6.8, SaturatedFat 3.4, Cholesterol 57.6, Sodium 448.8, Carbohydrate 28.6, Fiber 2.4, Sugar 2.9, Protein 8.4

SCALLOPED POTATOES



Scalloped Potatoes image

This is my great grandmother's recipe for old fashioned scalloped potatoes. No cheese, onions or canned soup. Just plain ole potatoes in a creamy sauce.

Provided by CJAY8248

Categories     Potato

Time 2h

Yield 1 casserole, 6-8 serving(s)

Number Of Ingredients 8

6 -8 medium white potatoes, sliced thin (we use Russets)
4 tablespoons all-purpose flour
black pepper (about 2 tsp.)
1 1/2 teaspoons onion salt (or to taste)
1 teaspoon garlic powder (or to taste)
1 teaspoon oregano
4 tablespoons butter
2 1/2 cups milk, scalded

Steps:

  • Peel and slice potatoes. Layer 1/4 of the potatoes on the bottom of a greased 9x13 cassrole dish. Sprinkle 1 Tblsp. of flour, 1/2 teaspoons pepper, sprinkling of onion salt, 1/4 teaspoons garlic powder, 1/4 teaspoons oregano over potatoes. Add 1 Tblsp. buter. Arrange another layer of potatoes on top of previous layer. Add 1 Tblsp. flour, repeat seasonings and butter. Repeat with 3rd and 4th layers. On top of last layer, pour scalded milk. Cover and bake at 350* for 30 minutes. Uncover and bake for 60-70 minutes more. During the second baking, use the back of a spoon to push the top layer of potatoes down once or twice. Remove from oven when potatoes are cooked and allow to rest about 10 minutes before serving.

Nutrition Facts : Calories 273.4, Fat 11.6, SaturatedFat 7.2, Cholesterol 34.6, Sodium 444.7, Carbohydrate 36.8, Fiber 3, Sugar 1.3, Protein 6.6

More about "great grandmas scalloped eggs recipes"

GREAT GRANDMA'S HOMEMADE EGG NOODLES - RECIPE - COOKS.COM
2 eggs, well beaten 2 tbsp. water 1/2 tsp. salt 1 tsp. baking powder Flour - enough to make a stiff batter
From cooks.com


SCALLOPED EGGS AND BACON - GET CRACKING
An old-fashioned recipe with a modern twist that is a perfect way to enjoy bacon and eggs for dinner. The addition of cooked potatoes make it complete. Serve with a green salad.
From getcracking.ca


25 OLD-FASHIONED RECIPES YOUR GRANDMA KNEW BY HEART
May 16, 2016 See how to make 25 Old-Fashioned Recipes Your Grandma Knew by Heart including biscuits, pie crust, fried apples and more!
From gracefullittlehoneybee.com


OLD SCALLOPED CELERY AND EGGS RECIPE - A HUNDRED YEARS AGO
Feb 18, 2013 Her middle-aged granddaughter’s comments 100 years later: Since Grandma didn’t write much a hundred years ago today, I’ll share a hundred-year-old recipe for Scalloped …
From ahundredyearsago.com


GREAT GRANDMAS SCALLOPED EGGS RECIPES
GREAT-GRANDMA'S SCALLOPED CORN - PINTEREST.COM Dec 8, 2016 - This vintage recipe is a hearty filling side dish that was a staple at many family dinners of my childhood and those …
From tfrecipes.com


SCALLOPED POTATOES, LIKE THE ONES YOUR GRANDMA MADE!
Apr 15, 2012 Scalloped Potatoes - for so many, the ultimate comfort food, and these are the 1950's Betty Crocker Version. The same one your Grandma made! Truly a classic as is add a little ham and/or cheese (optional, of course) to …
From frugalhausfrau.com


GRANDMA’S EASY SCALLOPED POTATO RECIPE - SIMPLYWANDERFULL
Sep 22, 2023 Grandma's best recipe for easy scalloped potatoes is a family favourite. Made with golden sliced potatoes, butter, Lipton's soup mix, flour and milk. So good!
From simplywanderfull.com


21 EASTER RECIPES JUST LIKE GRANDMA USED TO MAKE
Mar 27, 2024 Whip up a top-notch Easter spread with these Easter mains, sides, and treats just like Grandma used to make. Get recipes for ham, lamb, scalloped potatoes, green bean casserole, deviled eggs, Easter breads, and …
From allrecipes.com


GREAT GRANDMA'S ESCALLOPED EGGS WITH CHEESE - RECIPE - COOKS.COM
Grate cheese and add to white sauce. Cut eggs in slices. Butter baking dish and add in layers. Bread crumbs in bottom and on top. Bake until crumbs are brown. Serve hot. From Great …
From cooks.com


GREAT GRANDMA'S SCALLOPED EGGS - WHATSCOOKIN.PROBOARDS.COM
8 hard boiled eggs, peeled and sliced 3/4 cup milk, or half & half cream 3/4 cup seasoned bread crumbs 2 TB butter Salt and pepper to taste 4 slices crumbled cooked bacon or dic
From whatscookin.proboards.com


BEST BREAD RECIPES BLOG: GREAT-GRANDMA'S SCALLOPED EGGS
Recipe 1 preheat oven to 350° f. 2 grease an 8" square glass baking dish and cover bottom with a layer of crumbs. 3 place a layer of sliced hard boiled eggs, then sprinkle with crumbled bacon, …
From breadbook1.blogspot.com


HOW TO MAKE THE BEST DEVILED EGGS: A CLASSIC RECIPE PASSED …
Today, deviled eggs are a staple in Southern cooking and are enjoyed in various ways around the world. Now, let’s get into the details of how to make Grandma’s killer deviled eggs!
From msn.com


TRY THIS DELICIOUS SCALLOPED EGGS RECIPE - CHINO VALLEY RANCHERS
Try This Delicious Scalloped Eggs Recipe Many have heard of scalloped potatoes before, but have you heard of scalloped eggs? While scalloped eggs are not the most popular breakfast …
From chinovalleyranchers.com


SCALLOPED EGGS - WIZARDRECIPES
Cook the eggs twenty minutes, and while they are cooking make the white sauce, and butter one large or six small dishes. Peel the eggs and cut them into bits as large as the end of your finger.
From wizardrecipes.com


73 BEST FARM-FRESH EGG RECIPES FROM GRANDMA - TASTE OF HOME
Aug 29, 2024 Grandmother knows best—at least when it comes to making the best egg recipes.
From tasteofhome.com


SCALLOPED EGGS - BRENDA GANTT
Aug 17, 2023 Dive into a symphony of flavors with Scalloped Eggs, a dish that transforms simple ingredients into a delectable culinary creation. Perfect for breakfast, brunch, or even a light dinner, this recipe offers a comforting …
From cookingwithbrendagantt.net


Related Search