Grasshopper Hot Chocolate Recipes

GRASSHOPPER COCKTAIL

Grasshopper Cocktail image

The grasshopper is a popular martini that is green, creamy, easy, and absolutely delicious. Mix up this classic chocolate-mint cocktail for dessert.

Provided by Colleen Graham

Time 3m

Number Of Ingredients 4

Ingredients

Garnish: grated chocolate, cocoa powder, or crushed graham crackers (for rim)
3/4 ounce cream
3/4 ounce crème de cacao (white)
3/4 ounce crème de menthe (green)

Steps:

Gather the ingredients.
If you'd like to rim the glass , wet it with a quick dip in a shallow dish filled with either liqueur from the recipe. While still holding the glass upside down, roll the rim in a dish of grated chocolate, cocoa powder, or finely crushed graham crackers.
In a cocktail shaker filled with ice cubes, pour the cream, white crème de cacao, and green crème de menthe.
Shake well .
Strain into the prepared cocktail glass . Serve and enjoy.

Nutrition Facts : Calories 223 kcal, Carbohydrate 18 g, Cholesterol 25 mg, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, Sodium 7 mg, Sugar 19 g, Fat 8 g, ServingSize 1 serving, UnsaturatedFat 0 g

GRASSHOPPER HOT CHOCOLATE

Grasshopper Hot Chocolate image

Categories Milk/Cream Hot Drink Alcoholic Chocolate Christmas Spirit Créme de Cacao Christmas Eve Party Gourmet Drink

Yield Makes about 4 1/2 cups, serving 4 to 6.

Number Of Ingredients 9

Ingredients

1/2 cup unsweetened cocoa powder
1/3 cup sugar
1/2 cup cold water
1 teaspoon vanilla
1 cup half-and-half
2 1/2 cups milk
1/3 cup crème de menthe, or to taste
2 tablespoons crème de cacao, or to taste
Whipped cream and shaved bittersweet chocolate for garnish

Steps:

In a heavy saucepan, combine the cocoa powder, the sugar, the water, the vanilla, and a pinch of salt and heat the mixture over low heat, whisking, until the cocoa powder is dissolved and the mixture is a smooth paste. Gradually add the half-and-half and the milk, both scalded, and simmer the hot chocolate, whisking, for 2 minutes. Stir in the crème de menthe and the crème de cacao. (For a frothy result, in a blender blend the hot chocolate in batches.) Divide the chocolate among mugs and top it with the whipped cream and the chocolate.

CHOCOLATE GRASSHOPPER

Chocolate Grasshopper image

Make and share this Chocolate Grasshopper recipe from Food.com.

Provided by Annacia

Categories Beverages

Time 3m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1 cup strong coffee, cold
1 cup chocolate ice cream
2 ounces creme de menthe

Steps:

Mix coffee, ice cream and creme de menth in blender.
Pour in to wine glasses, and garnish.

Nutrition Facts : Calories 124.5, Fat 3.7, SaturatedFat 2.2, Cholesterol 11.2, Sodium 27, Carbohydrate 15.2, Fiber 0.4, Sugar 14.3, Protein 1.3

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