GRAPE SALAD WITH A TWIST
This is a little different from other recipes I have seen posted. The first time I saw it I couldn't imagine the combination of ingredients but take my word for it, this is delicious. A wonderful combination of flavors and textures. Try it! You will love it! It's difficult to estimate how much this serves but it serves quite a few people. I have a niece who not only requests that I make this for family gatherings, but she eats it by the bowlful!
Provided by CarolO
Categories Dessert
Time 30m
Yield 15-20 serving(s)
Number Of Ingredients 7
Steps:
- Very carefully warm marshmallow cream in microwave; 5 or 6 seconds at a time. It only needs to be just slightly warm, not hot. If you aren't careful, it will bubble out of the jar. Watch it very carefully to avoid a mess! (I speak from experience!)
- In medium bowl combine marshmallow cream, softened cream cheese, and sour cream until smooth and creamy. Stir in cheddar cheese and mix well.
- Wash, stem and dry grapes. Put in large bowl and pour dressing over grapes. Mix carefully and refrigerate for several hours or overnight. Just before serving add chopped pecans. Stir and enjoy.
Nutrition Facts : Calories 349.3, Fat 21.7, SaturatedFat 9.3, Cholesterol 39.5, Sodium 160.1, Carbohydrate 35.1, Fiber 2.1, Sugar 25.5, Protein 7.4
BEST GRAPE SALAD
I got this recipe from a coworker at the salon I work at. I didn't think it would be so wonderful and addictive! It's very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).
Provided by Jamie Renee
Categories Cheese
Time 10m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Wash and stem grapes.
- Set aside.
- Mix sour cream, cream cheese, white sugar and vanilla by hand until blended.
- Stir grapes into mixture, and pour in large serving bowl.
- For topping: Combine brown sugar, and crushed pecans.
- Sprinkle over top of grapes to cover completely.
- Chill overnight.
Nutrition Facts : Calories 298.6, Fat 13.8, SaturatedFat 5.3, Cholesterol 24.9, Sodium 68, Carbohydrate 45.1, Fiber 1.8, Sugar 41, Protein 2.8
GRAPE SALAD
Try seeing if this isn't a hit at your next potluck or family reunion. It's almost good enough to be a dessert.
Provided by CoffeeB
Categories Fruit
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Wash grapes and pat dry.
- Mix together the cream cheese, sour cream, sugar, and vanilla.
- Add the grapes and toss gently.
- Place in a 9x13 cake pan.
- Mix together the brown sugar and nuts and sprinkle on top.
- Keep refridgerated.
Nutrition Facts : Calories 612.8, Fat 24.6, SaturatedFat 10.1, Cholesterol 46.2, Sodium 241.2, Carbohydrate 99.4, Fiber 3.6, Sugar 89.5, Protein 6.9
GRAPE SALAD WITH A TWIST
The twist is butterfinger candy bars! I received this recipe from a coworker after she brought it to a potluck. And WOW, the flavor is unbelievable. Thanks Wendy H!
Provided by picklzon2
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Wash grapes.
- Cream together cream cheese, sour cream and sugar then fold in the grapes.
- Put mixture into a 9 X 13 dish.
- Sprinkle top with crushed butterfingers then top off with crushed pecans.
- Press and Chill.
Nutrition Facts : Calories 277.7, Fat 15.9, SaturatedFat 8, Cholesterol 31.2, Sodium 123.8, Carbohydrate 33.7, Fiber 1.1, Sugar 26.7, Protein 3.2
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