Grape Slushie Floats Recipes

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GRAPE SLUSHIE FLOATS



Grape Slushie Floats image

Provided by Molly Yeh

Categories     dessert

Time 50m

Yield 4 servings

Number Of Ingredients 8

2 pounds seedless green grapes, frozen
3/4 cup (180 grams) Concord grape juice, or more as needed
Mint Simple Syrup, recipe follows
Honey, for glass rims
1/3 cup rainbow sanding sugar, in a small plate
Vanilla ice cream, for serving
1 cup (200 grams) granulated sugar
Handful fresh mint leaves

Steps:

  • Combine the frozen grapes, juice and 1/4 cup Simple Syrup in a high-powered blender and puree until smooth and slushy-like, adding additional grape juice if needed.
  • Dip a small pastry brush (or your finger) into some honey and brush the rims of the serving glasses. Dip the honey-rimmed glasses into the rainbow sanding sugar, rolling gently to coat. Put 2 to 3 scoops of ice cream in each glass. Pour in the slushies and serve immediately.
  • Combine the granulated sugar and 1 cup water in a saucepan and heat gently until the sugar dissolves. Remove from the heat, then add the mint and cover. Steep for 20 to 30 minutes. Remove and discard the mint.

GREEN GRAPE SLUSHIES



Green Grape Slushies image

Provided by Giada De Laurentiis Bio & Top Recipes

Categories     dessert

Time 3h15m

Yield 6 servings

Number Of Ingredients 4

5 cups (about 1 1/2 pounds) stemmed seedless green grapes
1/2 teaspoon grated lime zest (1 small lime)
3 1/2 cups lemon-lime soda
8 frozen red grape skewers, for garnish (see Cook's Note)

Steps:

  • Add the grapes and the lime zest to a blender; blend on high speed for 2 minutes. Add 1 1/2 cups of the soda and puree for another minute. Pour into a 9-by-13-inch baking pan and freeze for approximately 3 hours, or until frozen. Using a fork, scrape and stir the mixture, forming little shards of frozen grape puree.
  • To serve, scoop the slushie into small juice glasses, top with 1/4 cup lemon-lime soda, and garnish with a red grape skewer. Serve with a spoon and a straw.

GRAPE SLUSH



Grape Slush image

Make and share this Grape Slush recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

1/4 cup grape juice
1 teaspoon sugar
6 ice cubes

Steps:

  • Combine in a blender and blend till slushy.
  • Scoop into cups and serve with a spoon.

GREEN RIVER FLOATS



Green River Floats image

Provided by Jeff Mauro, host of Sandwich King

Categories     dessert

Time 5m

Yield 4 servings

Number Of Ingredients 4

2 pints vanilla ice cream
One 1-liter bottle Green River or other lemon-lime soda
Whipped cream, for topping
Green sprinkles, for topping

Steps:

  • Place 2 scoops ice cream in each of 4 glasses. Fill each glass with soda. Top each drink with whipped cream and sprinkles.

DRUNKEN FLOATS



Drunken Floats image

Provided by Sandra Lee

Categories     beverage

Time 5m

Yield 1 serving for each version

Number Of Ingredients 6

1 scoop vanilla ice cream
3 shots vanilla vodka
Root beer
1 scoop vanilla ice cream
3 shots chocolate milano syrup
Root beer

Steps:

  • To a tall glass, add scoop of vanilla ice cream. Pour 2 shots of vanilla vodka or 2 shots of chocolate syrup over ice cream. Fill glass the rest of the way with root beer. Drizzle chocolate syrup or vanilla vodka on top. Serve with a straw and spoon.

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