Grape Salad Taffy Apple Salad Recipe 495

TAFFY APPLE SALAD

Taffy Apple Salad image

Kids especially will eat up this salad, which really does taste like a taffy apple! My whole family enjoys it, and I hope you do, too.

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 10

Ingredients

1 can (20 ounces) crushed pineapple
4 cups miniature marshmallows
1 large egg, lightly beaten
1/2 cup sugar
1/4 cup packed brown sugar
1 tablespoon all-purpose flour
4-1/2 teaspoons cider vinegar
1 carton (8 ounces) frozen whipped topping, thawed
3 cups diced unpeeled apples
1-1/2 cups lightly salted peanuts, coarsely chopped

Steps:

Drain pineapple, reserving juice. In a large bowl, combine pineapple and marshmallows; cover and refrigerate for several hours. , In a saucepan, combine the egg, sugars, flour, vinegar and reserved pineapple juice; cook and stir until mixture thickens and reaches 160°. Remove from the heat; cool. Cover and refrigerate. , Fold whipped topping into the chilled dressing. Add the apples and peanuts to the pineapple and marshmallows. Fold dressing into fruit mixture. Refrigerate leftovers.

Nutrition Facts : Calories 315 calories, Fat 13g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 93mg sodium, Carbohydrate 47g carbohydrate (34g sugars, Fiber 3g fiber), Protein 6g protein.

TAFFY APPLE SALAD III

Taffy Apple Salad III image

The whipped topping, apples and nuts make this easy apple salad both creamy and crunchy.

Provided by Tom

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Time 1h

Yield 7

Number Of Ingredients 9

Ingredients

1 (20 ounce) can pineapple chunks
2 cups miniature marshmallows
1 ½ tablespoons white wine vinegar
½ cup white sugar
1 egg, beaten
1 tablespoon all-purpose flour
2 cups chopped red apple
1 ½ cups raw Spanish peanuts
1 (8 ounce) container frozen whipped topping, thawed

Steps:

Drain Pineapple juice into medium saucepan. Combine pineapple chunks and marshmallows into bowl and refrigerate.
Add vinegar, sugar, egg and flour to pineapple juice; mix well. Cook over medium heat until thick. Remove from heat and refrigerate until chilled.
Combine juice mixture with pineapple and marshmallows. Add apples, peanuts and whipped topping. Mix well and chill before serving.

Nutrition Facts : Calories 461.7 calories, Carbohydrate 56.6 g, Cholesterol 26.6 mg, Fat 24.5 g, Fiber 4.5 g, Protein 10.3 g, SaturatedFat 9.6 g, Sodium 37.8 mg, Sugar 45.2 g

GRAPE SALAD + TAFFY APPLE SALAD RECIPE - (4.9/5)

Grape Salad + Taffy Apple Salad Recipe - (4.9/5) image

Provided by jads8627

Number Of Ingredients 13

Ingredients

Grape Salad
4 lbs. green, and/or black seedless grapes (stem, wash and dry)
8 oz. Neufchatel cheese
1/4 cup white sugar
1/3-cup brown sugar
1 tsp. vanilla
Chopped pecans
.
Taffy apple Salad
Diced apples
Chopped peanuts
Caramel baking bits
Cheese mixture from above

Steps:

Put grapes in large bowl. Mix cheese, sugars and vanilla with mixer. Gently add to grapes until well coated. Before serving, sprinkle with chopped pecans

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