Grape Cheddar And Walnut Salad Recipes

GRAPE WALNUT SALAD

Grape Walnut Salad image

Grape salad tossed in a sweet creamy cream cheese dressing and topped with chopped walnuts. The perfect easy fruit salad side dish for cookout, bbq and dinners.

Provided by MinShien

Time 15m

Number Of Ingredients 7

Ingredients

1.5 lbs green grapes (halved)
1.5 lbs red grapes (halved)
2 oz cream cheese (softened)
1/3 cup sour cream
1/4 cup granulated sugar
1/2 tsp vanilla extract
1/2 cup walnuts (chopped)

Steps:

In a large bowl, whisk to combine cream cheese, sour cream, sugar, and vanilla extract until mixture is smooth.
Wash, pat dry and half green and red grapes. Then add them to the bowl of cream cheese mixture.
Gently toss with a spatula to combine so that grapes are evenly coated in dressing.
Top with walnuts. Serve and enjoy!

Nutrition Facts : Calories 233 kcal, Carbohydrate 39 g, Protein 3 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 13 mg, Sodium 34 mg, Fiber 2 g, Sugar 33 g, ServingSize 1 serving

CREAMY GRAPE SALAD

Creamy Grape Salad image

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 24 servings.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans

Steps:

In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

Nutrition Facts : Calories 131 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 35mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

BALSAMIC GRAPE AND WALNUT SALAD

Balsamic Grape and Walnut Salad image

Red grapes, walnuts, onions and more are mixed with balsamic vinaigrette for a fresh summer salad.

Provided by natalie

Categories Salad Fruit Salad Recipes

Time 20m

Yield 6

Number Of Ingredients 7

Ingredients

2 cups red seedless grapes, halved
2 cups coarsely chopped walnuts
½ red onion, chopped
3 green onions, chopped
3 radishes, diced
1 cup raisins
1 cup balsamic vinaigrette salad dressing

Steps:

In a medium serving bowl, combine the grapes, walnuts, onion, green onion, radishes and raisins. Toss with balsamic vinaigrette dressing just before serving.

Nutrition Facts : Calories 508.1 calories, Carbohydrate 42.2 g, Fat 38.5 g, Fiber 4.6 g, Protein 7.5 g, SaturatedFat 3.9 g, Sodium 474 mg, Sugar 28.2 g

GRAPE-WALNUT SALAD

Grape-Walnut Salad image

A fresh, fast side dish that goes well with quiche for a fabulous lunch.

Provided by Adrienne

Categories Salad Fruit Salad Recipes

Time 10m

Yield 8

Number Of Ingredients 3

Ingredients

1 pound seedless green grapes, rinsed and patted dry
6 ounces roughly chopped walnuts
½ cup blue cheese dressing

Steps:

Place grapes in a large bowl. Stir in the walnuts. Pour the blue cheese dressing over the grape mixture and stir until everything is evenly coated. Chill until ready to serve.

Nutrition Facts : Calories 269.4 calories, Carbohydrate 14.1 g, Cholesterol 5.3 mg, Fat 23.2 g, Fiber 2 g, Protein 3.9 g, SaturatedFat 3 g, Sodium 149.8 mg, Sugar 11.1 g

JUST LIKE DEWEY'S CANDIED WALNUT AND GRAPE SALAD

Just Like Dewey's Candied Walnut and Grape Salad image

Perfect for special occasions, but simple enough to make every night. Has a lovely citrus basil vinaigrette that goes well with this salad as well as others. Taste's just like the salad they serve at Dewey's Pizza in Cincinnati, Ohio.

Provided by PalatablePastime

Categories Cheese

Time 10m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

5 cups baby romaine leaves or 5 cups mesclun
1/2 cup red seedless grapes, halved
3 1/2 ounces quality gorgonzola, crumbled
1/2 cup candied walnuts or 1/2 cup candied pecans, halves (may purchase or make Candied Walnuts)
1/3 cup fresh orange juice
2 tablespoons lemon juice
2 tablespoons extra virgin olive oil
1 tablespoon aged balsamic vinegar
1 tablespoon fresh basil, minced
1 tablespoon brown sugar
1 clove garlic, minced
1 teaspoon Dijon mustard
1/4 teaspoon kosher salt
1/8 teaspoon fresh ground black pepper

Steps:

Place baby romaine leaves in a salad bowl and top with sliced grapes, candied nuts and crumbled gorgonzola (if making your own candied nuts do this step first so they have a moment to cool).
Whisk together orange juice, lemon juice, olive oil, balsamic vinegar, brown sugar, garlic, basil, dijon mustard, salt and pepper in a small bowl.
Serve dressing with salad.

Nutrition Facts : Calories 210.3, Fat 14.4, SaturatedFat 5.6, Cholesterol 18.6, Sodium 518.4, Carbohydrate 15, Fiber 2.8, Sugar 10.3, Protein 7.2

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