Grape And Candied Walnut Salad Recipes

GRAPE AND CANDIED WALNUT SALAD

Steps:

• TO MAKE THE SALAD:
• Combine the greens, grapes, walnuts, and cheese in a large bowl. Drizzle lightly with dressing, and toss to combine. Serve immediately.
• TO MAKE CANDIED WALNUTS:
• In a heavy bottomed saucepan (not a non-stick variety), heat the water and sugar to boiling. When the sugar dissolves and the syrup reaches a boil, add the walnuts. Stir to coat and continue cooking over high heat until syrup is dissolved into a light brown liquid and coats the walnuts.
• Once the syrup is dissolved, pour out the candied nuts onto a silicone mat or parchment lined baking sheet. Work quickly to separate the nuts, using a couple of forks. They will be VERY hot. (Try not to burn your fingertips!) Let them cool completely before storing. Enjoy!

JUST LIKE DEWEY'S CANDIED WALNUT AND GRAPE SALAD

Steps:

• Place baby romaine leaves in a salad bowl and top with sliced grapes, candied nuts and crumbled gorgonzola (if making your own candied nuts do this step first so they have a moment to cool).
• Whisk together orange juice, lemon juice, olive oil, balsamic vinegar, brown sugar, garlic, basil, dijon mustard, salt and pepper in a small bowl.
• Serve dressing with salad.

GRAPE SALAD WITH WALNUTS AND BLEU CHEESE

Steps:

• wash, drain and remove from stems the red and green grapes.
• break walnuts into pieces, add to grapes.
• crumble bleu cheese, add half of bleu cheese crumbles to grape, walnut mixture.
• use fork to mix honey, salt and vinegar into remaining bleu cheese, crushing bleu cheese with fork.
• wisk in olive oil and pour over grape mixture, stirring to coat.
• store in refrigerator.

BALSAMIC GRAPE AND WALNUT SALAD

Steps:

• In a medium serving bowl, combine the grapes, walnuts, onion, green onion, radishes and raisins. Toss with balsamic vinaigrette dressing just before serving.

CREAMY GRAPE AND WALNUT SALAD

Steps:

• For best results, use a mixer to mix cream cheese, sour cream, vanilla extract, and sugar. You can mix by hand, too, but it won't be as smooth.
• Fold grapes into creamy mixture.
• In medium saucepan, melt butter. Add walnuts to lightly brown to taste.
• Remove from heat and stir in brown sugar. Sprinkle topping over grapes.

GRAPE-WALNUT SALAD

Steps:

• Place grapes in a large bowl. Stir in the walnuts. Pour the blue cheese dressing over the grape mixture and stir until everything is evenly coated. Chill until ready to serve.