GRANOLA BARK
It's extra-crunchy and protein-packed, thanks to flaxseeds, almonds, pepitas, and the egg white that binds them all together. Just bake it up and break it up into snackable shards for breakfast on the go.
Provided by Riley Wofford
Categories Food & Cooking Ingredients Pasta and Grains
Time 1h30m
Yield Serves 12
Number Of Ingredients 12
Steps:
- Preheat oven to 325°F. In a large bowl, whisk egg white until frothy; whisk in brown sugar, maple syrup, and oil. Add oats, coconut, almonds, pepitas, flaxseeds, almond flour, cinnamon, and salt; stir to combine.
- Firmly press mixture evenly into bottom and all the way to edges of a parchment-lined 9-by-13-inch rimmed baking sheet or pan.
- Bake, rotating once, until golden and crisp, about 45 minutes. Let cool completely; break into pieces. Store in an airtight container at room temperature up to 1 week or freeze up to 3 months.
STRAWBERRY GRANOLA YOGURT BARK
Steps:
- In a small bowl (or even in the yogurt container), mix together the yogurt and honey.
- Spread the mixture into the bottom of a 9 x 13 inch pan that has been covered in aluminum foil.
- Sprinkle the strawberries and the granola over the top of the yogurt, slightly pressing it into the yogurt with your hands.
- Freeze for about 1 hour, or until completely frozen.
- Remove from freezer, and cut into about 12 slices (I used a pizza cutter). Serve immediately, or keep in freezer in a freezer-safe bag or container for up to 30 days.
Nutrition Facts : Servingsize 1 serving, Calories 329 kcal
GRANOLA BARK
This bark recipe, packed with flax, chia, and sesame seeds, almonds and coconut, lands somewhere in between granola bars the snack and granola the cereal.
Provided by Elisabeth Prueitt
Categories Granola snack Kid-Friendly Oat Almond Cinnamon Seed Coconut Maple Syrup Honey Small Plates
Yield Makes about 16 servings (one 13 by 18-inch/33 by 46cm sheet)
Number Of Ingredients 14
Steps:
- Combine the cinnamon, oats, almonds, coconut, flax or chia seeds, sesame seeds, and almond flour or hazelnut flour in a large bowl.
- Preheat the oven to 325°F/165°C. Line a 13 by 18 inch/33 by 46cm rimmed baking sheet with parchment paper or a silicone mat.
- Combine the maple syrup or honey or a mix of both, coconut sugar, water, vanilla, and salt in a small saucepan and bring to a boil, stirring to dissolve the sugar and salt. Remove from the heat and let cool to warm room temperature.
- Add the olive oil and egg white to the cooled syrup mixture and whisk to incorporate. Pour over the oats mixture and mix well.
- Spread the mixture evenly across the prepared baking sheet. Using another same-size baking sheet or the bottom of a pot, press the mixture down firmly to compact it before baking. Bake for 45 minutes or longer, until dark golden brown, rotating the sheet after about 15 minutes to promote even browning. While the granola bakes, open the oven door a couple of times to release steam.
- Set the baking sheet on a cooling rack until the surface of the granola is crisp. Leave the oven on. If the surface is still tacky to the touch once it has cooled, return the pan to the oven and continue baking for another 10 to 15 minutes, checking every 5 minutes. Don't let the bark get too dark, or it'll taste bitter.
- Once cool, break the bark into pieces and store in an airtight container at room temperature for up to 2 weeks, or in the refrigerator for up to 1 month.
More about "granola bark recipes"
SHEET PAN GRANOLA BARK RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (1)Total Time 55 minsCategory Snack, BreakfastPublished Sep 13, 2022
DARK CHOCOLATE GRANOLA BARK - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
SWEET AND SALTY MAPLE GRANOLA BARK - GOOD …
From goodhousekeeping.com
HEALTHY, QUICK MAPLE-HONEY GRANOLA (WITH BARK-LIKE …
From anoregoncottage.com
30 HOMEMADE CHRISTMAS RECIPES: PERFECT DIY GIFT IDEAS FOR LOVED …
From sixstoreys.com
MAKE GRANOLA CLUSTERS FOR THE CRUNCHIEST GRANOLA - EPICURIOUS
From epicurious.com
GRANOLA BARK - PUMPKIN GRANOLA BARK RECIPE - HOW …
From howsweeteats.com
GRANOLA BARK RECIPE - THE FEEDFEED
From thefeedfeed.com
GRANOLA BARK RECIPE - SWEETPHI
From sweetphi.com
GRANOLA BARK - SHUTTERBEAN
From shutterbean.com
GRANOLA BARK - AVOCADO SKILLET
From avocadoskillet.com
SUPERFOOD GRANOLA BARK - KATHLEEN ASHMORE
From kathleenashmore.com
8 EASY GRANOLA BAR RECIPES | HOMEMADE NO-BAKE BARS
From blessthismessplease.com
SIMPLE HEALTHY BUCKWHEAT OAT GRANOLA BARK WITH NUTS …
From anoregoncottage.com
FIVE SPICE SESAME GRANOLA BARK - JUSTINE DOIRON
From justinesnacks.com
21 CHRISTMAS BARK RECIPES THAT WILL ADD A LITTLE CRUNCH TO YOUR …
From foodnservice.com
COCONUT GRANOLA BARK - MARIN MAMA COOKS
From marinmamacooks.com
5 SIMPLE ALMOND BARK ALTERNATIVES FOR YOUR RECIPES
From cookscrafter.com
5 MINUTE CHOCOLATE GRANOLA BARK - I HEART VEGETABLES
From iheartvegetables.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love