GRANIZADO DE LIMON
Make and share this Granizado De Limon recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 2h5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Zest and juice the lemons.
- Add lemon zest to sugar and 250 ml water cook 5 minutes.
- Strain add juice of lemons and rest of water; put in freezer for 1 hour.
- Stir; add to glass with ice.
Nutrition Facts : Calories 178.8, Fat 0.3, SaturatedFat 0.1, Sodium 8.3, Carbohydrate 48.3, Fiber 3.2, Sugar 40.3, Protein 1.3
ICED LEMONADE (LIMON GRANIZADO)
Okay, so I threw a small tapas party trying to test some Spanish recipes for ZWT III, and this was the dessert I found. Yummmmmmmy!
Provided by CraftScout
Categories Frozen Desserts
Time 4h15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Wash and grate the rind of 1 of the lemons.
- Place the grated lemon grind, water and sugar in a pan and heat slowly for about 10 mins remove from the heat and set a side to cool.
- Squeeze the 6 lemons and sieve the juice into a separate container.
- Sieve the cooled water, sugar and lemon rind and mix with the lemon juice and place in a container for freezing and place in the freezer.
- Remove from the freezer and stir - repeat this process every hour for about 4 hours, until frozen, but not frozen solid.
Nutrition Facts : Calories 118.3, Fat 0.3, Sodium 4.8, Carbohydrate 36.5, Fiber 5.1, Sugar 25, Protein 1.3
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