GRANDMA'S GREEN PUNCH
My Grandma always made this for any get-together we had down on the farm. Fast, easy, and great tasting punch! Wouldn't have a party without it!
Provided by Ycats
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 1h5m
Yield 20
Number Of Ingredients 5
Steps:
- Mix lemon-lime drink mix, sugar, cold water, and pineapple juice in a large bowl until sugar and drink mix have dissolved; refrigerate until cold, about 1 hour.
- Gently stir lemon-lime soda into the punch just before serving.
Nutrition Facts : Calories 154.8 calories, Carbohydrate 39.5 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 21.6 mg, Sugar 26.7 g
GRANDMA'S PUNCH
This recipe is from my great grandmothers. This punch has been used at many family weddings and was used and mine and my husbands too! We also served this at Christmas time when family was over. I have used it at several gatherings at my house and my friends love it and now use it at theirs too! Hope you enjoy it as much...
Provided by Hannah Hughes
Categories Non-Alcoholic Drinks
Number Of Ingredients 7
Steps:
- 1. There is really no directions.....just mix it all together and you have punch!......My suggestion is to mix it all except the ginger ale. It makes a nice size batch, so have a few empty gallon containers to put it in. I usually make this the night before my parties
- 2. So you won't need ice and it will not water it down take some of the mixture after it is mixed and make a ice ring (you can add some cherry's in it to make it look fancy). When I am ready for my party I put the mixture in the punch bowl and the ginger ale. Mix it around and taste it....you will know how much ginger ale to add.
GRANDMA'S TEA PUNCH
Holiday dinners at Grandma & Grandpa's house almost always included this punch. Sometimes she would make an ice ring out of pineapple juice or sometimes punch itself. Everything Grandma made, she made with love for all of us.
Provided by CindiJ
Categories Punch Beverage
Time 10m
Yield 25 6 oz servings
Number Of Ingredients 5
Steps:
- Dilute the juice/lemonade according to directions. Chill until ready to serve.
- Add ginger ale just before serving.
- Punch can be made several days ahead and portions frozen in ring to aide in serving without further diluting of the punch.
Nutrition Facts : Calories 259.1, Fat 0.4, Sodium 12.3, Carbohydrate 64, Fiber 0.8, Sugar 57, Protein 1.9
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