Grandmas Classic No Bake Cookies Recipes

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GRANDMA'S CLASSIC NO-BAKE COOKIES



Grandma's Classic No-Bake Cookies image

This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.

Provided by Jadebloodraven

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 40m

Yield 48

Number Of Ingredients 7

2 cups white sugar
½ cup milk
½ cup unsalted butter
2 tablespoons cocoa powder
3 cups old-fashioned oats
½ cup peanut butter, or more to taste
1 teaspoon vanilla extract

Steps:

  • Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
  • Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.

Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g

GRANDMA WRIGHT'S NO BAKES



Grandma Wright's No Bakes image

Chocolate peanut butter oatmeal no bakes.

Provided by Angela

Categories     Desserts     Cookies

Yield 48

Number Of Ingredients 7

2 cups white sugar
½ cup butter
½ cup milk
3 cups rolled oats
½ cup peanut butter
1 teaspoon vanilla extract
4 tablespoons unsweetened cocoa powder

Steps:

  • Bring to boil the white sugar, butter or margarine and milk. Boil for exactly 1 minute. NO LONGER.
  • Remove from heat and add oatmeal, peanut butter, vanilla and cocoa. Mix together and drop by teaspoon onto wax paper. Let cool for approximate 1/2 hour.

Nutrition Facts : Calories 86.8 calories, Carbohydrate 12.7 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 27.4 mg, Sugar 8.8 g

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