Grandmas Chili Mac Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRANDMA'S CHILI



Grandma's Chili image

This is my grandma's chili recipe. It's not hot, but very tasty. I've even served it to people who said they didn't like chili, but they all liked this dish.

Provided by Team 118Group

Number Of Ingredients 10

1 and ½ pounds ground beef, chuck preferred
1 medium green bell pepper, diced
1 small-medium onion, diced
2 large cans peeled whole tomatoes, blended
2 cans dark red kidney beans, drained
1 can condensed tomato soup
1 to 2 cloves garlic
2 tablespoons regular chili powder
¼ teaspoon crushed red pepper
to taste, salt and pepper

Steps:

  • Season the beef with salt and pepper, and brown over medium-high heat in a 5 to 6 quart dutch oven or stew pot. Add the onion and green pepper, and cook for another 5 minutes, or until the vegetables are slightly softened. Add the remaining ingredients and bring to a boil. Reduce heat to low and simmer for 45 to 60 minutes, stirring about every 15 minutes. Serve immediately or refrigerate for 24 hours for a more complex flavor. Top with shredded cheddar, crackers, or your favorite chili topping.

GRAMMA'S OLD FASHIONED CHILI MAC



Gramma's Old Fashioned Chili Mac image

This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes wonderful with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili. Enjoy!

Provided by Sue

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 40m

Yield 6

Number Of Ingredients 10

1 cup elbow macaroni
1 pound ground beef
1 small onion, chopped
1 cup chopped celery
½ large green bell pepper, chopped
1 (15 ounce) can kidney beans, drained
2 (10.75 ounce) cans condensed tomato soup
2 (14.5 ounce) cans diced tomatoes
⅛ cup brown sugar
salt and pepper to taste

Steps:

  • Bring a pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a small saucepan, simmer celery and green pepper with water to cover until tender; Drain.
  • Place ground beef in a large heavy skillet over medium heat. Cook until evenly brown. Add onion, and cook until tender and translucent. Drain excess fat. Add celery and green pepper. Stir in kidney beans, condensed tomato soup, diced tomatoes and brown sugar. Season with salt and pepper, and stir in macaroni.

Nutrition Facts : Calories 489 calories, Carbohydrate 49.2 g, Cholesterol 64.3 mg, Fat 22.4 g, Fiber 7.3 g, Protein 22.1 g, SaturatedFat 8.5 g, Sodium 996.8 mg, Sugar 16.6 g

CHILI MAC



Chili Mac image

Add a little spice to this comfort food favorite, by sprinkling on Sargento Shredded Reduced Fat 4 Cheese Mexican Cheese. Ole!

Provided by Sargento

Categories     Trusted Brands: Recipes and Tips     Sargento

Time 55m

Yield 6

Number Of Ingredients 8

1 pound ground beef or turkey
1 medium onion, chopped
1 green bell pepper, chopped
1 (14.5 ounce) can Mexican or chili-style stewed tomatoes, undrained
½ cup water
1 (1.25 ounce) package taco seasoning mix
2 cups elbow macaroni or small shells, cooked and drained
2 cups Sargento ® Shredded Reduced Fat 4 Cheese Mexican Cheese, divided

Steps:

  • Cook ground beef, onion and green pepper in large skillet over medium heat 5 minutes or until beef is no longer pink; pour off drippings. Add tomatoes, water and taco seasoning; simmer 5 minutes, stirring occasionally.
  • Toss pasta with meat mixture. Spoon 3 cups of mixture into an 11x7-inch baking dish. Sprinkle with 1 cup cheese; top with remaining meat mixture. Cover with foil; bake in preheated 375 degrees F oven 30 minutes. Uncover; sprinkle with remaining cheese. Return to oven 5 minutes or until cheese is melted.

Nutrition Facts : Calories 429.5 calories, Carbohydrate 37.2 g, Cholesterol 82.5 mg, Fat 17.1 g, Fiber 2.5 g, Protein 32.1 g, SaturatedFat 7.4 g, Sodium 893.9 mg, Sugar 5.7 g

GRANDMA'S CHILI



Grandma's Chili image

Make and share this Grandma's Chili recipe from Food.com.

Provided by Tish Cramer

Categories     Beans

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 12

2 lbs ground beef
1 1/2 cups chopped onions
1 cup chopped bell pepper
1 tablespoon Worcestershire sauce
3/4 teaspoon chili powder
6 ounces tomato paste
1/4 teaspoon cinnamon
1 clove garlic, crushed or 1/8 teaspoon garlic powder
salt & pepper
1 (15 ounce) can kidney beans
1 (16 ounce) can peeled & chopped tomatoes
15 ounces tomato sauce

Steps:

  • Brown ground beef and onions together.
  • Add remaining ingredients.
  • Bring to a boil and reduce heat.
  • Simmer on low heat for 2 hours or in the crockpot on low for 6 hours stirring occasionally.

Nutrition Facts : Calories 463.9, Fat 23.6, SaturatedFat 9.1, Cholesterol 102.8, Sodium 949.1, Carbohydrate 28.3, Fiber 8.2, Sugar 12.4, Protein 35.4

GRANDMAS CHILI MAC



Grandmas Chili mac image

Grandma would make this and as soon as it came out of the oven we were ready with our forks, sometimes it never made it to the table ..

Provided by Valarie Northup @Valarierogers

Categories     Beef

Number Of Ingredients 13

2 pound(s) lean ground beef
1 tablespoon(s) garlic powder
1 tablespoon(s) garlic salt
1 - large onion chopped
2 can(s) chopped tomatos with ital seasoning..
1 - green onion
- chili powder to taste
2 dash(es) hot sauce
dash(es) ground red pepper
- salt and pepper to taste..
1 box(es) large box macoroni noodles
3 cup(s) parmasian cheese
3 cup(s) shredded cheddar

Steps:

  • Cook beef and drain, add all ingred except macaroni and cheese cook on med about 10 min and stir..
  • Cook and drain noodles. you will need a cassorole dish with lid a good size one to layer ingred.
  • spray bottom, layer noodles , top with meat sauce , parmasian cheese, shredded cheddar cheese, again layer noodles, meat mixture and last top with cheese.. bake 30-45 min on 325. serve with garlic toast and salad. We serve it with garlic toast and apple sauce.. Great for a chilly day..

GRANDMA'S CHILI SAUCE



Grandma's Chili Sauce image

This is the chili sauce my grandma used to make, then my mom, and now me. It is so good, it would be illegal not to share it.

Provided by Cooker Man Dan

Categories     Sauces

Time 1h35m

Yield 14 Quarts

Number Of Ingredients 8

10 liters tomatoes (Peeled)
1 1/2 kg brown sugar
2 cups onions, finely chopped
3 -4 green peppers, finely chopped
1/2 cup pickling salt
1 liter malt vinegar (5 % acetic acid)
1/2-1 stalk celery, finely chopped
3 ounces pickling spices

Steps:

  • Wash jars well, and dry in 200 oven for 10 minute.
  • Put Pickling spices into cheesecloth, and make a bag, tie top well, and leave several inches of sting. Tie to handle of pot.
  • In 15 liter heavy duty pot , add all ingredients, and bring to boil, then reduce to simmer.
  • Simmer for 1 - 1 1/2 hours until celery is soft, stirring often. Remove spice bags.
  • Ladle into Jars, put lids on and allow to seal.

Nutrition Facts : Calories 530.5, Fat 1.1, SaturatedFat 0.3, Sodium 4116.7, Carbohydrate 129.5, Fiber 7.2, Sugar 119.1, Protein 5.2

SPICY CHILI MAC



Spicy Chili Mac image

Family and friends love this recipe. I use three power foods: tomatoes, black beans and olive oil, plus whole wheat pasta. It's comfort food to feel good about! -Krissy Black, Mt. Vernon, Ohio

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 15

2 cups uncooked whole wheat elbow macaroni
1 pound lean ground turkey
1 small onion, chopped
2 to 3 jalapeno peppers, seeded and chopped
2 teaspoons olive oil
2 garlic cloves, minced
1 can (15 ounces) black beans, rinsed and drained
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1 to 2 tablespoons hot pepper sauce
2 to 3 teaspoons chili powder
1 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon pepper
3/4 cup shredded reduced-fat cheddar cheese

Steps:

  • Cook macaroni according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, cook the turkey, onion and jalapenos in oil over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain., Add the beans, tomatoes, tomato sauce, pepper sauce and seasonings. Drain macaroni; stir into turkey mixture. Cook over medium-low heat for 5 minutes or until heated through. , Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

Nutrition Facts : Calories 396 calories, Fat 12g fat (4g saturated fat), Cholesterol 70mg cholesterol, Sodium 581mg sodium, Carbohydrate 45g carbohydrate (5g sugars, Fiber 9g fiber), Protein 28g protein. Diabetic Exchanges

CHILI MAC



Chili Mac image

This chili mac has regularly appeared on my family menus for more than 40 years, and it's never failed to please at potlucks and bring-a-dish gatherings. Sometimes I turn it into soup by adding a can of beef broth. -Marie Posavec, Berwyn, Illinois

Provided by Taste of Home

Categories     Dinner

Time 6h15m

Yield 6 servings.

Number Of Ingredients 11

1 pound lean ground beef (90% lean), cooked and drained
2 cans (16 ounces each) hot chili beans, undrained
2 large green peppers, chopped
1 large onion, chopped
4 celery ribs, chopped
1 can (8 ounces) no-salt-added tomato sauce
2 tablespoons chili seasoning mix
2 garlic cloves, minced
1 package (7 ounces) elbow macaroni, cooked and drained
Salt and pepper to taste
Optional: Shredded pepper jack cheese and sliced jalapeno pepper

Steps:

  • In a 5-qt. slow cooker, combine the first 8 ingredients. Cover and cook on low for 6 hours or until heated through. Stir in macaroni. Season with salt and pepper. If desired, top servings with cheese and sliced jalapenos.

Nutrition Facts : Calories 348 calories, Fat 8g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 713mg sodium, Carbohydrate 49g carbohydrate (8g sugars, Fiber 12g fiber), Protein 27g protein. Diabetic exchanges

More about "grandmas chili mac recipes"

CHILI MAC SKILLET - THE SOUTHERN LADY COOKS
chili-mac-skillet-the-southern-lady-cooks image
2021-10-01 Brown ground beef, onion and minced garlic in a large 10 inch skillet. Drain if needed. Add diced tomatoes, green chilis, beef broth, chili beans, chili powder, cumin, smoked paprika, pepper and salt. Mix with spoon and …
From thesouthernladycooks.com


EASY CHILI MAC - THE FARMWIFE COOKS
easy-chili-mac-the-farmwife-cooks image
2019-02-12 In a large skillet brown the ground beef until no longer pink; drain. Add the onion and minced garlic and saute until onions are translucent. Add the diced tomatoes and let simmer for a couple minutes. Add remaining …
From farmwifecooks.com


CHILI MAC - ONCE UPON A CHEF
chili-mac-once-upon-a-chef image
Heat the oil in a large pot or Dutch oven medium heat until shimmering. Add the onion and cook, stirring occasionally, until softened, about 3 to 4 minutes. Then add the garlic, chili powder, cumin, smoked paprika, cayenne pepper, and …
From onceuponachef.com


GRANDMA’S HOMEMADE CHILI - I AM HOMESTEADER
grandmas-homemade-chili-i-am-homesteader image
2018-10-28 Stir drained ground beef, kidney beans, tomatoes, and chili seasoning together in a large pot over medium-high heat. Bring to a boil, reduce heat to low, and simmer, stirring occasionally, until vegetables are slightly …
From iamhomesteader.com


CHILI MAC (GROUND BEEF RECIPE) - CAFE DELITES
chili-mac-ground-beef-recipe-cafe-delites image
2019-12-18 Mix in the crushed tomatoes along with the juices, tomato puree, broth, tomato paste and beans. Bring to a boil, then lower heat and allow to simmer while stirring occasionally, until the chili thickens (about 10 minutes). …
From cafedelites.com


CHILI MAC: A CLASSIC FAMILY FAVORITE MEAL THAT'S SUPER EASY!
chili-mac-a-classic-family-favorite-meal-thats-super-easy image
2018-12-21 Instructions. Mix together flour, dried minced onion, chili powder, salt, crushed red pepper, dried minced garlic, sugar and ground cumin. Brown ground beef in a skillet. Drain off fat from ground beef and return beef to pan. …
From amandascookin.com


SPEEDY CHILI-MAC AKA MEXICAN GOULASH ((JUST LIKE …
speedy-chili-mac-aka-mexican-goulash-just-like image
Add sea salt or kosher salt in teaspoon increments, stir & allow the Chili-Mac to rest a minute before tasting. Add another teaspoon and repeat the process until it is perfect. Add ½ teaspoon of finely ground black pepper too. Garnish with …
From foodforayear.com


GRANDMA'S CHILI - BIGOVEN.COM
grandmas-chili-bigovencom image
Drain off fat. Stir in remaining ingredients except beans and bring to a boil. Reduce heat to low; cover and simmer 2 hours, stirring occasionally. Stir in beans; heat through. Serve immediately or refrigerate for 24 hours to allow the …
From bigoven.com


GRAMMA'S OLD FASHIONED CHILI MAC | PUNCHFORK
2020-03-05 Makes 6 servings. 1 cup elbow macaroni. 1 pound ground beef. 1 small onion, chopped. 1 cup chopped celery. 1/2 large green bell pepper, chopped. 1 (15 ounce) can kidney beans, drained. 2 (10.75 ounce) cans condensed tomato soup. 2 …
From punchfork.com
4.7/5 (72)
Total Time 40 mins
Servings 6
Calories 489 per serving


THE BEST CHILI MAC ~ YUMMY, QUICK, EASY, ONE-PAN!
2020-10-17 How to Make Chili Mac. And have I mentioned how effortless it is to make this Chili Mac recipe? Start out by browning your ground beef (or turkey) in a skillet along with some fresh minced garlic.; Once the meat is cooked, you basically just dump in all of the other ingredients: canned kidney beans, tomato sauce, crushed tomatoes, diced green chiles, elbow macaroni, …
From fivehearthome.com


BEST KRAFT CHILI MAC RECIPE EVER - QUICK AND EASY RECIPE - RICHARD …
2020-12-21 Step 1: Slice onions, tomatoes, green chilies into small dice to blend the taste evenly. Chop chipotle to enhance the spice. Step 2: Boil water in a saucepan or an instant pot and add macaroni inside. Cook for 7-8 minutes. Step 3: While waiting for the cooked mac, add onion, spices, garlic inside a pot with ground beef.
From richardpantry.com


GRANDMA'S FAVORITE CHILI - BETTER HENS & GARDENS - SOUPS
Brown the ground meat on low, and add the onion, red or yellow pepper, and jalapeño pepper. Cook until the vegetables are slightly limp and add the chili pepper, tomato soup, chili beans, and diced tomatoes. Stir together, add two soup cans of water and simmer uncovered (stirring regularly to prevent burning) for several hours to blend flavors.
From betterhensandgardens.com


THE BEST CHILI MACARONI (CHILI MAC) - THE COUNTRY COOK
2020-02-24 Instructions. Boil and cook macaroni until tender. While macaroni is cooking, cook ground beef along with onion. Stir and cook until beef is browned and onion is soft. Add in garlic during last couple of minutes of cooking (so it doesn't burn). Drain excess grease from beef and put back into pot.
From thecountrycook.net


CHILI MAC - THE COZY COOK
2021-10-18 Bring to a boil, reduce to a simmer. Add the hot sauce and seasonings. Reduce heat to low and stir in the cheese. Add drained macaroni. Stir to combine the macaroni with the cheese sauce, then add the chili and stir to combine. Top with cheese and bake at 400° for 5 minutes, or until the cheese is melted.
From thecozycook.com


GRANDMA'S HEIRLOOM QUICK-AND-EASY NORTHERN CHILI NOODLE RECIPE
Using a firm spatula, break hamburger into desired chunks and cook till hamburger is brown and cooked to 160 F. Sprinkle chili powder on the cooking hamburger. Cook the egg noodles. To cook noodles, get a large pot and fill 2/3rds with water. Place on high heat and add some salt. Tip: Use a larger pot than you might expect.
From delishably.com


CLASSIC HOMEMADE CHILI (THE KIND GRANDMA USED TO MAKE)
2020-12-03 Instructions. Sauté the ground beef over medium-high heat with the onion and bell pepper. Once browned, drain if necessary, and add minced garlic. Continue to sauté until fragrant, about 1 - 2 minutes. Add remaining ingredients and bring to a simmer.
From sliceofjess.com


GRANDMA'S CHILI » SAMANTHA SEELEY
2021-07-08 In a large pot, brown chop meat and drain fat. Add tomato sauce and crushed tomatoes. Mix garlic powder, paprika, chili powder, black pepper, cayenne pepper, bay leaves, salt and chopped onion into tomato mixture. Simmer on low for 45 minutes. Drain the kidney beans and add to the pot. Continue to simmer for another 15 minutes.
From samanthaseeley.com


SIMPLE STOVETOP CHILI MAC RECIPE | YELLOWBLISSROAD.COM
2021-11-01 Cook until browned. Reduce heat to low and stir in half the salt and chili powder. Add remaining chili ingredients. Let cook over low for a minimum of 1 hour, up to 4 hours, stirring frequently. Taste and add more seasoning as desired. When chili is almost finished cooking, start boiling water for the pasta.
From yellowblissroad.com


GRANDMA'S CHILI RECIPE | COOKTHISMEAL.COM
The best Grandma's Chili! (832.2 kcal, 29.2 carbs) Ingredients: 2 pounds ground beef · ½ onion, chopped · ½ green bell pepper, chopped · salt and pepper to taste · 1 (15 ounce) can baked beans · 1 (4.5 ounce) can mushrooms, drained · 1 tablespoon brown sugar …
From cookthismeal.com


GRANDMA'S FAMOUS MAC AND CHEESE - SIMPLY SO GOOD
2018-12-11 Drain and rinse with cold water. Set aside. In a medium-size saucepan, melt 3 tablespoons butter. Add flour and whisk until smooth. Add cream and continue whisking until sauce begins to thicken. Add salt, nutmeg and ground pepper. Remove from heat. Stir in cheddar cheese. Pour over reserved macaroni.
From simplysogood.com


CHILI MAC - REAL LIFE DINNER
2020-08-03 Stir well and bring to a boil. Once boiling turn down to a low simmer and allow to simmer for 5 minutes. When noodles are done, drain them and add them to the finished chili. Stir well and top with the shredded cheese. Cover the pot with a lid or plate or tin foil for a few minutes to allow the cheese to melt.
From reallifedinner.com


RECIPE: GRANDMA'S CHILI SAUCE • MOMMY'S MEMORANDUM
1 tsp. nutmeg. 1 cup mild vinegar. Directions: Cook tomatoes for one hour. Add green pepper and onion and cook for another 30 minutes. Stir in sugar, salt, pepper, cinnamon, cloves, all-spice, nutmeg and vinegar. Bring mixture to a full boil for 10-minutes and stir until thick. Makes 3 pints. We appreciate your subscription to Mommy’s Memorandum.
From mommysmemorandum.com


GRANDMA'S HOMEMADE CHILI MADE EASY RECIPE - DELICIOUS RECIPES
2022-01-06 Instructions To Make Grandma's homemade chili made easy: Brown the ground beef on med. Hi Heat with the veggies, seasoning the meat with garlic salt, pepper and seasoning salt. Drain the grease and add a little water and ingredients (touch to see) then bring to a boil stirring occasionally. Once it comes to a boil reduce heat and simmer for 10 ...
From recipes-delicious.com


GRANDMA'S CHILI MAC - EVERYDAY RUSTICS BLOG
2018-10-18 Step #1 – mix the beef, onion, garlic, salt and pepper. Step #2 – stir in chicken broth, pasta sauce, Rotel, black beans, chili powder, cumin, salt and pepper. Step #3 – bring to a boil and add pasta. Step #4 – add cheese and enjoy! By everydayrusticsblog.
From everyday-rustics.com


BEST CHILI MAC RECIPES | COMFORT FOOD | FOOD NETWORK CANADA
2017-02-24 Step 1. In a large pot, boil pasta until al dente. Step 2. Meanwhile, in a big, deep pot, brown beef in oil over medium high heat. Add onions, peppers, and garlic. Season meat mixture with chili powder, cumin, cayenne, and salt. Cook together 5 minutes, stir in beer or broth, and reduce liquid by half, 2 minutes.
From foodnetwork.ca


EASY EASY CHILI MAC RECIPE (READY IN 20 MIN) - SOMEWHAT SIMPLE
Mix – Add the chili and tomato soup to the pot and then give it a good stir until everything has blended together. Pour the chili mac into a 9 x 13 casserole dish and then sprinkle the shredded cheese over the top. Cook – Bake the chili mac in the oven for about 5-10 minutes or until it is heated throughout and the cheese has melted.
From somewhatsimple.com


CLASSIC CHILI MAC RECIPE | GOULASH | AMERICAN CHOP SUEY
2019-10-16 Add ground beef (or other ground protein). Stir and cook until browned. OPTIONAL STEP: Use a colander to drain fat from mixture, and then return it to pan. If you choose to do this step, DO NOT RINSE! Reduce heat to medium-low. Add canned tomatoes, chicken stock, salt, garlic salt, and paprika and bring to a simmer. Stir in elbow macaroni.
From thegoodheartedwoman.com


CHILI MAC - SIMPLY MADE RECIPES
2020-11-02 On the stovetop, break up and brown the ground beef cooking on a medium-high heat. Dice the onion and add to the pan with the ground beef. Let onion cook with meat for about 3 minutes. Dice the bell pepper and add to pan along with the tomato sauce, drained kidney beans, beef stock and seasoning. Bring to a simmer.
From simplymaderecipes.com


CHILI MAC - CULINARY HILL
2020-11-02 Step-by-step instructions: In a large sturdy pot like a Dutch oven or skillet, cook the beef and onions together over medium-high heat. Brown the beef, and then drain off the extra fat. Return the pot to the stove and add the chili powder, cumin, and garlic. Give this a short stir until the mixture turns fragrant.
From culinaryhill.com


GRANDMA’S CHILI BOOSTER - GRANDMA'S MOLASSES®
Directions. Whisk together all of the ingredients until well blended. Add to a batch of chili (10-12 cup sized batch) during the simmering stage for a flavor boost.
From grandmasmolasses.com


GRANDMA'S KITCHEN: CHILI-MAC CROCKPOT - BLOGGER
2009-04-08 Chili-Mac Crockpot. Chili Mac Crock Pot 16 ounces extra lean ground turkey or beef 1 cup chopped onion 1 (16 ounce) can tomatoes, coarsely chopped and undrained 1 (10 3/4 ounce) can Healthy Request Tomato Soup 1 cup reduced-sodium tomato juice 2 tsp chili seasoning 1 (8 ounce) can red kidney beans, rinsed and drained 1 cup elbow macaroni In a …
From grandma-in-the-kitchen.blogspot.com


THIS IS THE BEST CHILI MAC WORLDWIDE - ALL SHE COOKS
2018-10-08 Step #1: Cook macaroni about 7 minutes. Step #2: Brown meat in largest saucepan and drain off all fat. Step #3: Add garlic, chili powder, salt and pepper. Mix well and cook on low about 5 minutes. Step #4: Add cooked macaroni and tomato soup. Heat thoroughly. Step #5: Just before serving, add in the grated cheese.
From allshecooks.com


CHILI MAC - COOKEATSHARE
Food Network invites you to try this Chili Mac recipe from Rachael Ray. chili mac: Food Network. Chili is among Food Network fans' favorite dishes, so we've collected the best ... chili recipes from our chefs to make at home anytime. 1. Chili Mac... Cooks.com - Recipes - Chili- Mac. A collection of 72 great tasting recipes for the chili lover ...
From cookeatshare.com


CHILI MAC (WITH VIDEO!) - GONNA WANT SECONDS
2022-01-24 Instructions. In a 12 inch nonstick skillet, add oil (1 tablespoon) and heat until it's shimmering. Add onion (1), chili powder (1 tablespoon), cumin (1 tablespoon), and 1/2 teaspoon salt. Cook over medium heat until onion is soft, stirring often so …
From gonnawantseconds.com


BEST CHILI-MAC RECIPES | FOOD NETWORK CANADA
2014-02-26 Step 2. Stir in stewed tomatoes including juice, tomato juice, chili peppers and chili powder. Bring mixture to a boil. Step 3. Stir in macaroni and beans; return to boiling. Reduce heat, cover and simmer until macaroni is tender, about 15 minutes. Spoon chili into bowls and sprinkle with cheese. Yields about 1 cup of chili and 1 1/2 teaspoons ...
From foodnetwork.ca


HOMEMADE CHILI MAC BAKE - THE CHUNKY CHEF
2017-07-23 Preheat oven to 400 degrees F. Grease a 9x13 inch baking dish (or 3 qt baking dish) and set aside. Boil pasta, according to package directions, in a large pot of water. Be sure to add a generous pinch of kosher salt to the water, as it will flavor the pasta. Drain pasta, reserving 1/2 cup of pasta cooking water.
From thechunkychef.com


MY FRIEND’S FRIEND’S GRANDMA’S CHILI RECIPE FOR CROCK POT
2021-10-28 Thoughts on my friend’s friend’s Grandma’s crock pot chili recipe for the ? Did I leave anything out? Posted By: Val · In: Food & Easy Recipes. 105 of the Best Mom or Mother-in-Law Gift Ideas. 60 of the Best Gifts for Toddlers. You’ll Also Love. Secrets to Get Toddlers to Love Healthy Eating. The Easiest Viral Healthy ‘Sour Patch Kids Grapes’ Recipe . Vitamins + …
From lovelyluckylife.com


GRAMMA'S OLD FASHIONED CHILI MAC | RECIPE | RECIPES, CHILI RECIPES ...
And. serves 6 ( 6 points +) 2 c. uncooked whole wheat penne pasta 1 lb. extra lean ground beef ( I used 95% lean) 1/2 c. chopped onion 1 can ( 14.5 oz) diced tomatoes 3 T. pickle relish 3 T. yellow prepared mustard 1/4 c. ketchup garlic powder, salt and pepper to taste 1-1/2 c. reduced fat shredded cheddar cheese Cook pasta; drain.
From pinterest.com


Related Search