Grandmas Apple Pie Ala Mode Moonshine Recipes

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GRANDMA'S APPLE PIE 'ALA MODE' MOONSHINE



Grandma's Apple Pie 'Ala Mode' Moonshine image

Delish!

Provided by UNCHAINED

Categories     Drinks Recipes     Liqueur Recipes

Time 1h25m

Yield 46

Number Of Ingredients 8

½ gallon apple cider
½ gallon apple juice
4 cinnamon sticks
1 whole clove
1 cup white sugar
1 cup brown sugar
3 cups 190 proof grain alcohol (such as Everclear®)
2 cups vanilla vodka

Steps:

  • Bring the apple cider, apple juice, cinnamon sticks, whole clove, white sugar, and brown sugar to a boil in a large pot; reduce heat to medium low and simmer for 20 minutes. Remove from heat and cool completely.
  • Stir the grain alcohol and vanilla vodka into the cooled mixture. Pour into bottles and refrigerate.

Nutrition Facts : Calories 149.8 calories, Carbohydrate 20 g, Fat 0.1 g, Fiber 0.2 g, Sodium 7.8 mg, Sugar 18.6 g

APPLE PIE MOONSHINE



Apple Pie Moonshine image

Spice up the holidays with apple pie moonshine, the fiery beverage of outlaws domesticated by a touch of grandma's apple pie. A unique gift for adult pals.

Provided by Kathleen

Categories     Cocktail

Time 1h10m

Number Of Ingredients 7

1 Gallon Apple Juice
1 Gallon Spiced Apple Cider
2 Cups Dark Brown Sugar, (Firmly Packed)
1 Cup Granulated Sugar
18 Cinnamon Sticks, (Divided)
2 Liters 190 Proof Everclear, or grain alcohol
1 1/2 Cups Vodka

Steps:

  • In a large pot, combine apple juice, apple cider, brown sugar, granulated sugar, and 12 cinnamon sticks. Bring mixture to a boil, stirring until the sugars are dissolved.
  • Cover the pot, reduce heat to low and simmer for an hour. Remove pot from heat and cool completely.
  • Stir Everclear and vodka into cooled syrup and remove cinnamon sticks.
  • Pour Moonshine into 12, 16 ounce clean jars, add a fresh new cinnamon stick to each jar, screw the tops on (you're not going to process the jars for canning, you're just using the tops to cover the jars) and store in the fridge.
  • The moonshine is ready to drink immediately but the taste will improve significantly as the moonshine has a chance to sit and mellow for 2 weeks.

Nutrition Facts : ServingSize 1 /12 of the recipe, Calories 1545 kcal, Carbohydrate 128 g, Sodium 36 mg, Fiber 4 g, Sugar 113 g

HOMEMADE APPLE PIE MOONSHINE RECIPE (WITH EVERCLEAR GRAIN ALCOHOL)



Homemade Apple Pie Moonshine Recipe (With Everclear Grain Alcohol) image

A delcious seasonal fall drink, this Apple Pie Moonshine makes a great cocktail and holiday gift idea.

Provided by Kimberly Stroh

Categories     Recipes

Time 55m

Number Of Ingredients 8

1 gallon apple juice
1 gallon apple cider
2 cups white sugar
2 cups brown sugar
2 cinnamon sticks
1 pinch mulling spice
1 (750 milliliter) bottle 190 proof grain alcohol (Everclear)
1 (750 milliliter) bottle vanilla vodka

Steps:

  • Add all ingredients excluding the alcohol in a large pot; bring to a boil.
  • Cover pot and simmer for about 45 minutes.
  • Allow to cool.
  • Stir in grain alcohol components into the mix strain cinnamon sticks.
  • Let it cool in the refrigerator.

Nutrition Facts : Calories 170 calories, Carbohydrate 12 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1/2 cup, Sodium 6 grams sodium, Sugar 10 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

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  • Bring the apple cider, apple juice, sugar, cinnamon sticks, nutmeg piece, and whole cloves to a boil. Shut the heat off, cover the pot, and let it cool down completely. When it is absolutely cool, stir in the Everclear and vodka.
  • Pour the Apple Pie Moonshine into the clean jars and add 1 cinnamon stick and 1/2 of a vanilla bean to each jar whether it's quart or pint sized . If you'd prefer to have it plain vs. a la mode, omit the vanilla bean.
  • This is best if allowed to mellow for at least a week, and sublime if allowed to mellow for two weeks before serving. Serve at any temperature, but we like it best well chilled or warmed like a toddy.

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