Grandma Ws Holiday Ham Recipes

APPLE HONEY GLAZE

Apple Honey Glaze image

Just an experiment for a glaze to pour over smoked mahi mahi fillets. These measurements are approximate. Apparently it was suitable since dinner was very quiet the first time I made it. Big hit at my house.

Provided by DOZER5000

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 25m

Yield 8

Number Of Ingredients 6

Ingredients

1 ½ cups honey
1 cup apple juice
⅓ cup molasses
¼ cup barbeque sauce
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg

Steps:

Combine honey, apple juice, molasses, barbeque sauce, cinnamon, and nutmeg together in a saucepan; bring to a soft boil. Reduce heat and simmer, stirring occasionally, until glaze is smooth and thickened, about 15 minutes.

Nutrition Facts : Calories 263.3 calories, Carbohydrate 69.9 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 96.1 mg, Sugar 65.3 g

GRANDMA W'S HOLIDAY HAM

Grandma W's Holiday Ham image

Every holiday my Grandma W made this version of ham and boy did the house smell fantastic while it was baking!

Provided by Megan Stewart

Categories Pork

Number Of Ingredients 4

Ingredients

bone in ham
pineapple rings
marischino cherries, no stems
brown sugar

Steps:

1. Put your ham in the pan you intend to roast it in, and then put pineapple rings (save juice) onto the ham with toothpicks to secure. Put cherries (save juice) inside the center of each pineapple ring, with toothpicks to secure. Sprinkle combined juices over the top so they drip down into the pan, and sprinkle brown sugar over all. Top with foil, and bake until heated through, basting occasionally to moisten.
2. Before serving, remove the toothpick secured fruits, and put into a bowl to serve on the side. Slice ham and serve.

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