Grandma Lils Waldorf Salad Recipes

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GRANDMA'S WALDORF SALAD



Grandma's Waldorf Salad image

I've never found a recipe that used raisins in place of the traditional grapes or celery but it is how Grandma always made hers.

Provided by Marg CaymanDesigns

Categories     Apple

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

3 firm apples, diced (do not peel)
1/2 cup mayonnaise
1/2 cup raisins
1/2 cup chopped walnuts

Steps:

  • Dice apples, add mayonnaise and stir to coat.
  • Add raisins and walnuts.
  • Chill before serving.

Nutrition Facts : Calories 335.4, Fat 19.7, SaturatedFat 2.4, Cholesterol 7.6, Sodium 212.5, Carbohydrate 42.2, Fiber 4.9, Sugar 27.2, Protein 3.4

GRANDMA'S WALDORF SALAD



Grandma's Waldorf Salad image

I'm sure Grandma got this out of a recipe book but she adopted it as her own, either way it was always my favorite.

Provided by Linda Smith

Categories     Fruit Salads

Time 45m

Number Of Ingredients 9

4 c tart apples( diced)
2 Tbsp sugar
1 tsp lemon juice
dash(es) salt
! c celery (diced)
1 c walnuts (chopped)
1 c red grapes(halved)
1/2 c mayonnaise
1 c whipping cream(whipped)

Steps:

  • 1. Sprinkle apples with sugar, lemon juice, and salt.
  • 2. Add celery, grapes and nuts.
  • 3. Fold mayonnaise into whipping cream.
  • 4. Gently fold into apple mixture. Chill serve.

SIMPLE WALDORF SALAD



Simple Waldorf Salad image

This is my go-to salad when I need a quick little meal. When I want a sweeter taste, I use whipped cream instead of yogurt. -Wendy Masters, East Garafraxa, Ontario

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 6 servings.

Number Of Ingredients 6

2 large Gala or Honeycrisp apples, unpeeled and chopped (about 3 cups)
2 cups chopped celery
1/4 cup raisins
1/4 cup chopped walnuts, toasted
1/3 cup reduced-fat mayonnaise
1/3 cup plain yogurt

Steps:

  • Combine apples, celery, raisins and walnuts. Add mayonnaise and yogurt; toss to coat. Refrigerate, covered, until serving.

Nutrition Facts : Calories 140 calories, Fat 8g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 119mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

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