GOLDEN OLDIE OLD FASHIONED RAISIN PIE
A golden oldie raisin pie recipe from about 1960 or earlier. I remember adding the beaten egg white tip to brush the bottom of the pie shell, to keep it from getting soggy, a few years later. Decorating the pie on top with the leftover pastry cut outs was also an addition in later years. Serve the pie warm if you like your pie runny and juicy. Times given are approximate.
Provided by foodtvfan
Categories Pie
Time 2h
Yield 1 pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Wash raisins in cool water and drain. Place raisins and boiling water in a saucepan and cook until raisins plump.
- Blend brown sugar with flour and add to the raisin mixture. Cook over low heat until thickened, stirring frequently. Remove from heat.
- Add lemon rind, lemon juice and pinch of salt. Cool. Stir.
- Line deep nine-inch pie plate with pastry.
- Brush bottom of pastry with beaten egg white (keeps bottom of pie from getting soggy).
- Pour in cooled filling.
- Add top crust and seal edges.
- Make several steam vents with a knife in the top pastry.
- Decorate top of pie with pastry cut outs, using cookie cutters for shapes, if desired.
- Preheat oven to 425 degrees Fahrenheit.
- Bake pie 40 to 50 minutes until nicely browned.
Nutrition Facts : Calories 402.1, Fat 15.2, SaturatedFat 3.8, Sodium 269.8, Carbohydrate 65.4, Fiber 3.2, Sugar 35.1, Protein 4.7
OLD FASHIONED RAISIN PIE I
This recipe was given to me 41 years ago by my husband's grandmother.
Provided by Linda
Categories Desserts Pies Vintage Pie Recipes Raisin Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Combine raisins and water in a small saucepan. Boil 5 minutes. Blend brown sugar, cornstarch, cinnamon, and salt together; add to hot raisins. Cook and stir until syrup is clear. Remove from heat, and stir in vinegar and butter or margarine. Cool slightly.
- Turn filling into a pastry lined pan. Cover with top crust. Seal edges, and cut slits in the top crust.
- Bake at 425 degrees F (220 degrees C) for 30 to 35 minutes.
Nutrition Facts : Calories 408.8 calories, Carbohydrate 64.6 g, Cholesterol 3.8 mg, Fat 16.5 g, Fiber 3.1 g, Protein 3.9 g, SaturatedFat 4.7 g, Sodium 324.7 mg, Sugar 34.9 g
More about "grandma friendships raisin pie canadian recipes"
OLD FASHIONED RAISIN PIE - THE WORLD ON A PLATTER
From theworldonaplatter.com
- In a bowl, blend brown sugar, cornstarch, cinnamon, and salt together; add to saucepan with raisins.
ENJOY THE HOMEMADE COMFORT OF OLD FASHIONED RAISIN …
From vintagerecipeproject.com
OLD FASHION RAISIN PIE | RICARDO - RICARDO CUISINE
From ricardocuisine.com
GRANDMA’S OLD FASHIONED SOUR CREAM RAISIN PIE
From naniscranny.com
OLD FASHIONED RAISIN PIE RECIPE - YOUTUBE
From youtube.com
OLD-FASHIONED RAISIN PIE - FARMEROWNED.COM
From farmerowned.com
GRANDMA’S OLD FASHIONED RAISIN PIE – RECIPESTASTEFUL
From recipestasteful.com
FRENCH CANADIAN RAISIN PIE RECIPES
From tfrecipes.com
GRANDMA FRIENDSHIPS RAISIN PIE CANADIAN RECIPES
From tfrecipes.com
GRANDMA FRIENDSHIPS RAISIN PIE RECIPES
From tfrecipes.com
GRANDMA FRIENDSHIPS RAISIN PIE CANADIAN RECIPES
From menuofrecipes.com
BEST CLASSIC CANADIAN RAISIN BUTTER TARTS RECIPE
From windingcreekranch.org
RAISIN PIE - STUFFED AT THE GILL'S
From stuffedatthegills.ca
SUN MAID RAISIN PIE RECIPES
From tfrecipes.com
OLD-FASHIONED RAISIN PIE – RECIPESTASTEFUL
From recipestasteful.com
GOOD OLD FASHIONED RAISIN PIE | MORE SWEETS PLEASE
From moresweetsplease.com
OLD-FASHIONED RAISIN PIE - IGA
From iga.net
BEST TOURTIERE RECIPE - CANADIANCOOKINGADVENTURES.COM
From canadiancookingadventures.com
GRANDMA FRIENDSHIP'S RAISIN PIE - SKIRT IN THE KITCHEN
From skirtinthekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love