SWEDISH CUCUMBER SALAD - PRESSGURKA
This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste.
Provided by French Tart
Categories Vegetable
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cut cucumbers into the thinnest possible slices.
- Arrange slices in a bowl.
- Whisk together the white distilled vinegar, sugar, salt, pepper and parsley.
- Pour over the cucumbers.
- Place a plate with a weight over the cucumbers to squeeze out the liquid.
- Chill for 1 hour.
PRESSED CUCUMBER SALAD (PRESSGURKA)
Posting for ZWT6 for the Scandinavia region. This was found online for Swedish recipes. Sounds like a great refreshing salad to add to any dinner. Update: 7/21/2011, I made this to go along with dinner the other night. I added some slices of tomato and onion. Due to the fact that I like things tart, I decreased the sugar and a little on the salt, but did also add some garlic salt. I feel this is good recipe for those who like it not so tart, especially kids, but feel free to add other veggies and spices!!
Provided by diner524
Categories Vegetable
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Peel and slice cucumber very thinly.
- Place layers of cucumber and salt in the bottom a flat bowl bowl, cover with plastic, then weight down and let stand about 10 minutes.
- Pour off liquid and combine it with the vinegar, sugar, pepper, stirring until sugar is dissolved.
- Pour dressing over cucumbers, garnish with chopped parsley.
Nutrition Facts : Calories 128.7, Fat 0.2, SaturatedFat 0.1, Sodium 296.9, Carbohydrate 30.9, Fiber 1, Sugar 27.5, Protein 1.1
GRAMMIE'S PRESSGURKA (SWEDISH CUCUMBERS) RECIPE - (4.5/5)
Provided by á-39535
Number Of Ingredients 7
Steps:
- Cut cucumbers into the thinnest possible slices. (you don't have to peel.. Grandma Mae didn't but Grammie does) Arrange slices in a bowl. Whisk together the white distilled vinegar, sugar, salt, pepper and parsley. Pour over the cucumbers. Place a plate with a weight over the cucumbers to squeeze out the liquid. Chill for 1 hour. (the longer you chill before serving the stronger the taste)
More about "grammies pressgurka swedish cucumbers recipe 455"
PRESSGURKA - SWEDISH PRESSED CUCUMBER SALAD - CAROLINE'S COOKING
PRESSED CUCUMBER – PRESSGURKA – THOMAS M. PIKOLIN
From thomaspikolin.wordpress.com
SWEDISH PRESSED CUCUMBER-PRESSGURKA - SCANDICUISINE
From scandicuisine.com
PRESSGURKA - SWEDISH PRESSED CUCUMBER SALAD - YOUTUBE
From youtube.com
SWEDISH CUCUMBER SALAD PRESSGURKA RECIPES
From tfrecipes.com
JESSICA’S PRESS GURKA (PICKLED CUCUMBERS)
From joiedevivremagazine.com
PRESSGURKA - TRADITIONAL SWEDISH SALAD RECIPE - 196 …
From 196flavors.com
PRESSGURKA (SWEDISH CUCUMBERS) - THE WEATHERED …
From theweatheredgreytable.com
OLD-FASHIONED PICKLED CUCUMBERS (GAMMALDAGS …
From newsweden.org
PRESSED CUCUMBER SALAD PRESSGURKA RECIPES
From tfrecipes.com
SWEDISH PRESSED CUCUMBERS (PRESSGURKA) - COOKSINSTINCT.COM
From cooksinstinct.com
CUCUMBER, PRESSED (PRESSGURKA) - SWEDISH FOOD
From swedishfood.com
FAMILY TRADITIONS: GURKA. (SWEDISH MARINATED CUCUMBERS)
From cookcanread.wordpress.com
TRADITIONAL PRESSGURKA (SWEDISH PRESSED CUCUMBER …
From jamilghar.com
[RECIPE IN COMMENTS] PRESSGURKA (PRESSED SWEDISH CUCUMBER SALAD)
From reddit.com
SWEDISH CUCUMBER SALAD - PRESSGURKA RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
[HOMEMADE] SWEDISH MEATBALLS WITH PRESSGURKA, GRäDDSåS AND
From reddit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love