GRAHAM CRACKERS
A sweet whole wheat cracker. These are very versatile. They can be eaten plain or used in recipes as whole crackers or just crumbs.
Provided by Carol Emley
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 24
Number Of Ingredients 9
Steps:
- In a medium bowl, cream together the shortening and brown sugar. Stir in the vanilla. Combine the whole wheat flour, all purpose flour, baking powder, baking soda and salt, stir into the creamed mixture alternately with the milk. Cover and chill dough until firm.
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. On a lightly floured surface, roll the dough out to 1/8 inch thickness. Cut into rectangles. Place 1/2 inch apart onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until crisp. Edges will be golden brown. Remove from baking sheet to cool on wire racks.
Nutrition Facts : Calories 118.6 calories, Carbohydrate 18.2 g, Cholesterol 0.2 mg, Fat 4.6 g, Fiber 1.4 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 74.3 mg, Sugar 6.9 g
More about "graham cracker recipes pdf"
GRAHAM CRACKERS RECIPE - KING ARTHUR BAKING
From kingarthurbaking.com
- Combine the whole wheat flour, all-purpose flour, sugar, salt, cinnamon, and baking powder in a medium-sized bowl., In a separate bowl, whisk the egg with the oil, honey, and 2 tablespoons milk.
- Stir this egg mixture into the dry ingredients until you have a fairly stiff dough, adding more milk if necessary.
- Knead the dough gently until smooth., Wrap the dough and chill it until firm, about 1 hour (or longer, if it's more convenient)., Preheat the oven to 300°F., Divide the dough in half and, working with one piece at a time, roll the dough out about 1/16" thick onto a piece of parchment paper., Transfer the rolled-out dough on the parchment paper to a baking sheet.
- Repeat with the second piece of dough., Brush both pieces of dough with milk then sprinkle with the cinnamon-sugar., Bake the sheets of dough for 10 minutes, rotating the pans after 5 minutes., Remove pans from the oven, and use a rolling pizza wheel or sharp knife to cut the sheets of dough into 3" x 2" rectangles; don't separate them, just cut them., Return the cut crackers to the oven, and continue to bake for 18 to 20 minutes., Turn off the oven, and open the oven door wide for 5 minutes.
GRAHAM CRACKERS RECIPE - 101 COOKBOOKS
From 101cookbooks.com
HOMEMADE GRAHAM CRACKERS - CULINARY HILL
From culinaryhill.com
DARK CHOCOLATE TRUFFLES, GRAHAM CRACKER - ATELIERS ET SAVEURS
From ateliersetsaveurs.com
GRAHAM CRACKER RECIPES PDF
From tfrecipes.com
THE CLAN GRAHAM NEWS
From clangrahamsociety.org
GLUTEN FREE GRAHAM CRACKER RECIPE - CENTERWORKS
From blog.centerworks.com
CLASSIC GRAHAM CRACKERS RECIPE YOU WILL WANT TO MAKE - THE …
From thespruceeats.com
GRAHAM CRACKER CRUST RECIPE | PDF - SCRIBD
From scribd.com
FOR GRAHAM CRACKER COOKIE - LORANN OILS
From lorannoils.com
GRAHAM CRACKER CRUST - GUZELLORENICSFAMILY.COM
From guzellorenicsfamily.com
GRAHAM CRACKER ICE CREAM SANDWICHES - BLOG.HEINENS.COM
From blog.heinens.com
STRAWBERRY BANANA GRAHAM CRACKER TREAT - JOHNSON.K-STATE.EDU
From johnson.k-state.edu
STRAWBERRY YOGURT PARFAITS WITH GRAHAM CRACKER …
From myfoodprogram.com
HOMEMADE GRAHAM CRACKERS RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
GRAHAM CRACKERS - LAURAINTHEKITCHEN.COM
From laurainthekitchen.com
44 DESSERTS THAT START WITH A BOX OF GRAHAM CRACKERS
From tasteofhome.com
HOMEMADE GRAHAM CRACKERS RECIPE - ZOëBAKES
From zoebakes.com
MARION CUNNINGHAM’S GRAHAM CRACK‐ - SAURO
From sauro.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love