Graham Cracker Crunch Topping Recipes

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GRAHAM CRACKER CRUNCH TOPPING



Graham Cracker Crunch Topping image

A warm graham cracker crunch to top your ice cream with! Spoon hot over a bowl of cold vanilla ice cream. Really tasty, really easy!

Provided by EUC

Categories     Desserts     Frozen Dessert Recipes

Time 20m

Yield 2

Number Of Ingredients 7

2 graham crackers, crumbled
¼ cup brown sugar
⅛ teaspoon ground cinnamon
2 tablespoons melted butter
1 teaspoon vanilla
2 tablespoons white sugar
1 dash salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a small baking pan.
  • In a small bowl, mix together crumbled graham crackers, brown sugar and cinnamon. Combine melted butter and vanilla, then stir in. Spread evenly in prepared pan. Sprinkle white sugar and salt over the top.
  • Bake in preheated oven for 15 minutes, or until lightly browned.

Nutrition Facts : Calories 320.5 calories, Carbohydrate 50.6 g, Cholesterol 30.5 mg, Fat 12.9 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 7.5 g, Sodium 368.2 mg, Sugar 43.8 g

GRAHAM CRACKER CRUNCH TOPPING



Graham Cracker Crunch Topping image

I found this on the back of a box of Kroger box of graham crackers. It really is good. As stated on the box, if you are going to put this on chocolate ice cream,try using orange or mint extract rather than vanilla. Also, when using chocolate ice cream, you may want to omit the cinnamon. I tried it on the chocolate ice cream, and left the cinnamon in, and I thought it tasted great. Guess it's a personal thing.

Provided by FLUFFSTER

Categories     Dessert

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7

3 graham cracker squares, crumbled
1/4 cup brown sugar, packed
1/8 teaspoon ground cinnamon
2 tablespoons butter, melted
1 teaspoon vanilla extract
2 tablespoons sugar
1 dash salt

Steps:

  • Preheat oven to 350°.
  • Butter a 8X8-inch baking pan.
  • In a small mixing bowl, mix together crumbled graham crackers,brown sugar and cinnamon.
  • Combine with melted butter and vanilla, mix well.
  • Spread evenly in prepared pan.
  • Sprinkle sugar and salt over the top.
  • Bake for 8-10 minutes, or until lightly browned.
  • Cool slightly, then put on top of your favorite ice cream.

Nutrition Facts : Calories 349.5, Fat 13.6, SaturatedFat 7.6, Cholesterol 30.5, Sodium 297.3, Carbohydrate 55.9, Fiber 0.7, Sugar 45.9, Protein 1.6

GRAHAM CRACKER CRUNCH



Graham Cracker Crunch image

Make and share this Graham Cracker Crunch recipe from Food.com.

Provided by mommy2taylor

Categories     Candy

Time 12m

Yield 5 serving(s)

Number Of Ingredients 4

10 sheets graham crackers
1 cup chopped nuts
1 cup margarine
1/2 cup sugar

Steps:

  • Line cookie sheet with foil and arrange graham crackers.
  • Sprinkle with nuts.
  • Boil margarine and sugar for 3 minutes, pour over crackers.
  • Bake at 350 for 7 minutes.
  • Cool completely, break into pieces!

Nutrition Facts : Calories 683, Fat 53.2, SaturatedFat 8.6, Sodium 778.2, Carbohydrate 48.9, Fiber 3.2, Sugar 30, Protein 7.1

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