Graham And Fruit Bars Recipes

GRAHAM AND FRUIT BARS

Graham and Fruit Bars image

With just six ingredients and 15 minutes of prep, you can have fruity cereal bars in the oven.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 55m

Yield 24

Number Of Ingredients 6

Ingredients

2/3 cup Gold Medal™ all-purpose flour
2 cups Golden Grahams™ cereal, crushed (1 cup)
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/3 cup butter or margarine, melted
2/3 cup apricot jam or preserves

Steps:

Heat oven to 350°F. In medium bowl, mix flour, cereal, brown sugar and cinnamon. Stir in butter until well blended. Reserve 3/4 cup of the cereal mixture. Press remaining cereal mixture in bottom of 8-inch square pan.
Spread jam over cereal mixture in pan. Sprinkle with reserved cereal mixture.
Bake 23 to 25 minutes or until top is light golden brown and jam is bubbling. Cool 15 minutes before cutting. For bars, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 90, Carbohydrate 16 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Bar, Sodium 55 mg, Sugar 10 g, TransFat 0 g

EASY GRAHAM BARS

Easy Graham Bars image

This is a quick and luscious recipe. It is so easy that my girls used to enter them in the county fair every year when they were young. They were a guaranteed blue ribbon! A very good combination of flavors. Makes me hungry just remembering them.

Provided by karenv

Categories Bar Cookie

Time 45m

Yield 18 serving(s)

Number Of Ingredients 7

Ingredients

3 cups fine graham cracker crumbs (24 double, crushed)
1 cup evaporated milk
1 cup sugar
1 (6 ounce) package semi-sweet chocolate chips
1/4 cup soft margarine
1/2 cup broken nuts
1/2 teaspoon vanilla

Steps:

Mix altogether and spoon mixture into a well greased 9 inch square pan.
Bake at 350 degrees for 35 minutes or until cookie pulls away from the side of the pan. Cool before cutting.
Makes 18 bars that will disappear fast.

GRAHAM CRACKER BARS

Graham Cracker Bars image

These are a sweet graham cracker crumb bar with coconut and a milk chocolate topping. An easy, quick, yet simply delicious bar recipe...you have to try it! :)

Provided by Diane

Categories Desserts Cookies Bar Cookie Recipes

Time 17m

Yield 16

Number Of Ingredients 5

Ingredients

2 cups graham cracker crumbs
2 cups flaked coconut
¼ cup margarine, melted
1 (14 ounce) can sweetened condensed milk
4 (1.55 ounce) bars milk chocolate candy

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
In a medium bowl, stir together the graham cracker crumbs and coconut. Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over the cooled bars, chill and cut into squares.

Nutrition Facts : Calories 265.2 calories, Carbohydrate 33.5 g, Cholesterol 10.9 mg, Fat 13.4 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 7.4 g, Sodium 166.6 mg, Sugar 27.3 g

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