Graces Holiday Cheese Spread Recipes

HOLIDAY CHEDDAR SPREAD

Steps:

• 1. In a large bowl or in food processor, combine softened cream cheese and butter until thoroughly blended.
• 2. Add pinch pepper and just enough liquid (beer, non-alcohol beer or white wine) to make the cream cheese mixture fluffy.
• 3. Add grated old Cheddar cheese and combine thoroughly. You may need to add just a bit more liquid so that it retains nice texture, but not to worry if it's a bit thick and heavy. It still tastes great!
• 4. Add onion, but combine only until blended in. If using food processor, pulse on/off a couple of times, but do not overwork or onion taste can become overwhelming.
• 5. Spoon into a bowl and sprinkle with a parsley sprig or some paprika so that it looks pretty. Remove from fridge about 20 minutes before serving. Serve with crackers.

GRACE'S 4TH HOLIDAY CHEESE SPREAD, BALL, OR LOG

Steps:

• in foodproccessor or electric food chopper place meat in and chop til fine.
• then place all ingredients large mixing bowl blend well. pour in to decorative bowl to serve.
• garnish with paprika and parsley. serve the next day. that way all flavors r blended well together.

GRACE'S QUICK AND EASY PIMENTO CHEESE SPREAD

Steps:

• in large bowl combine all ingredients. blend well.
• pour into air tight container and put in fridg. or just go ahead and make sandwhiches and enjoy.