Gourmet Scrambled Eggs For 2 Recipes
GOURMET SCRAMBLED EGGS
Steps:
- In a small bowl, whisk the eggs, cheese, mayonnaise, chives and basil. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until completely set.
Nutrition Facts : Calories 289 calories, Fat 25g fat (7g saturated fat), Cholesterol 439mg cholesterol, Sodium 320mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 15g protein.
GOURMET SCRAMBLED EGGS FOR 2
Steps:
- In a small bowl, whisk the eggs, Parmesan cheese, mayonnaise, chives and basil. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until completely set.
Nutrition Facts :
GOURMET SCRAMBLED EGGS
Don 't let the mayonnaise in this recipe scare you off...these are some of the creamiest eggs I've ever made. The herbs give them a special freshness...from the July/August 2009 Simple and Delcious
Provided by cookCol
Categories < 15 Mins
Time 13m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, whisk the eggs, Parmesan cheese, mayonnaise, chives and basil.
- In a large skillet heat butter over medium heat.
- Add egg mixture; cook and stir until completely set.
- If desired, sprinkle with parsley and serve hot.
SCRAMBLED EGGS
Make and share this Scrambled Eggs recipe from Food.com.
Provided by Bliss
Categories Breakfast
Time 3m
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Melt the butter in the pan until it begins to bubble.
- Pour in eggs.
- DO NOT LEAVE THE EGGS.
- The should take only 2-3 minute.
- I usually add about 2 slices of American cheese (torn up), or about 4 tablespoons of grated Cheddar, but this is optional.
Nutrition Facts : Calories 292.5, Fat 24.2, SaturatedFat 11.5, Cholesterol 526.5, Sodium 291.3, Carbohydrate 1, Sugar 0.5, Protein 16.9
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