Gourmet Pizza Sauce Recipes

EXQUISITE PIZZA SAUCE

Exquisite Pizza Sauce image

This sauce is wonderfully flavorful and is worth adding in the numerous ingredients.

Provided by Angie Gorkoff

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes

Time 40m

Yield 4

Number Of Ingredients 14

Ingredients

1 (6 ounce) can tomato paste
6 fluid ounces warm water (110 degrees F/45 degrees C)
3 tablespoons grated Parmesan cheese
1 teaspoon minced garlic
2 tablespoons honey
1 teaspoon anchovy paste
¾ teaspoon onion powder
¼ teaspoon dried oregano
¼ teaspoon dried marjoram
¼ teaspoon dried basil
¼ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
⅛ teaspoon dried red pepper flakes
salt to taste

Steps:

In a small bowl, combine tomato paste, water, Parmesan cheese, garlic, honey, anchovy paste, onion powder, oregano, marjoram, basil, ground black pepper, cayenne pepper, red pepper flakes and salt; mix together, breaking up any clumps of cheese.
Sauce should sit for 30 minutes to blend flavors; spread over pizza dough and prepare pizza as desired.

Nutrition Facts : Calories 89.2 calories, Carbohydrate 18 g, Cholesterol 3.9 mg, Fat 1.3 g, Fiber 2 g, Protein 3.7 g, SaturatedFat 0.7 g, Sodium 551.3 mg, Sugar 14 g

GOURMET PIZZA

Gourmet Pizza image

I made this for one of the RSC contest and never posted it. This is full of goodness from the Artichokes, pine nuts, sun dried tomatoes, shallots and herbs. This can be put together very quickly with jarred ingredients from the pantry and fridge.

Provided by Rita1652

Categories Savory Pies

Time 25m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

1 pizza dough (Pizza Dough Bread Machine , your favorite or store bought)
1 tablespoon olive oil
1 -2 garlic clove, minced
1 (6 ounce) jar marinated artichokes, chopped
1/4 cup sun-dried tomatoes packed in oil with herbs, sliced
1 shallot, sliced thin
1 tablespoon pine nuts
2 tablespoons asiago cheese, shredded
1 cup pre-shredded mozzarella cheese
cayenne
1 teaspoon dried Italian herb seasoning

Steps:

Preheat oven to 425 degrees.
Roll out dough. Brush olive oil on dough.
Arrange remaining ingredients on dough.
Place in oven for 10-15 minutes.
Let sit 5 minutes before slicing.

Nutrition Facts : Calories 77.6, Fat 5.6, SaturatedFat 2.1, Cholesterol 11.1, Sodium 101, Carbohydrate 3.5, Fiber 1.9, Sugar 0.4, Protein 4

PIZZA SAUCE

Pizza Sauce image

This pizza sauce is the flavor basis of our Perfect Pizza.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Gluten-Free Recipes

Yield Makes enough for 2 pizzas

Number Of Ingredients 5

Ingredients

2 tablespoons olive oil
1 can whole Italian peeled plum tomatoes (2 pounds)
3/4 teaspoon dried oregano
1 1/2 teaspoons salt
1/8 teaspoon freshly ground black pepper

Steps:

Pour olive oil into a large skillet, and place over medium heat. Using your hands, squeeze tomatoes to crush them. Add to the warm olive oil, along with the remaining ingredients. Cook over medium-low heat, breaking up tomatoes with a wooden spoon, until the sauce is thick, 40 to 50 minutes.
Pass sauce through a food mill, discard the seeds, and let cool.

GOURMET PIZZA SAUCE

Gourmet Pizza Sauce image

this recipe comes from an award winning pizza resteraunt in canada. i usually add a couple extra tomatos. dont let the amount of spice fool you.

Provided by bradbye

Categories Sauces

Time 5m

Yield 1 large pizza, 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) can tomato paste
4 -6 canned plum tomatoes
1/2 cup dry oregano
1/4 cup dry basil
1/8 cup garlic powder
1 tablespoon black pepper
1 teaspoon salt

Steps:

add everything to blender and mix.

Nutrition Facts : Calories 165.3, Fat 1.5, SaturatedFat 0.3, Sodium 2072.9, Carbohydrate 38, Fiber 12.3, Sugar 16.3, Protein 8.5

GOURMET WHITE PIZZA

Gourmet White Pizza image

Yummy! This is a wonderful pizza for those who are looking to get away from the basic, cheese and pepperoni pizza.

Provided by RRADAMS

Categories World Cuisine Recipes European Italian

Time 20m

Yield 4

Number Of Ingredients 12

Ingredients

2 tablespoons butter, melted
1 tablespoon olive oil
3 tablespoons minced garlic
2 tablespoons sun-dried tomato pesto
1 teaspoon dried basil
1 teaspoon dried oregano
1 tablespoon grated Parmesan cheese
1 cup Alfredo sauce
2 cups chopped cooked chicken breast meat
1 (12 inch) pre-baked pizza crust
1 medium tomato, sliced
1 (4 ounce) package feta cheese

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
In a small bowl, mix together the butter, olive oil, garlic, pesto, basil, oregano, Parmesan cheese and Alfredo sauce. Arrange the chicken on top of the pizza crust. Pour the Alfredo sauce mixture evenly over the chicken. Top with tomato and feta cheese.
Bake for 10 to 15 minutes in the preheated oven, until the crust is lightly browned and toppings are toasted. Cut into wedges to serve.

Nutrition Facts : Calories 801.4 calories, Carbohydrate 58.6 g, Cholesterol 129 mg, Fat 46.2 g, Fiber 2.9 g, Protein 41.7 g, SaturatedFat 19.2 g, Sodium 1610.3 mg, Sugar 6.3 g

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