Gourd Geous Halloween Nachos Recipes

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HALLOWEEN NACHOS RECIPE - (4.4/5)



Halloween Nachos Recipe - (4.4/5) image

Provided by dkanon

Number Of Ingredients 10

30 blue corn tortilla chips
1 tablespoon vegetable oil
1 orange bell pepper, cut into thin strips
1 tablespoon butter or margarine
2 cloves garlic, finely chopped
1 1/2 cups shredded deli rotisserie chicken (from 2 pound chicken)
1 cup drained rinsed Progresso® black beans (from 15 ounce can)
2 cups shredded sharp Cheddar cheese, about 8 ounces
Fresh cilantro leaves and chopped green onions, if desired
Salsa, if desired

Steps:

  • Heat oven to 400°F. Line cookie sheet with foil. Arrange tortilla chips on cookie sheet, overlapping slightly. In 10-inch skillet, heat oil over medium heat. Cook bell pepper in oil 3 to 4 minutes or until tender. Add butter and garlic, stirring until butter is melted. Add chicken. Cook 2 minutes or until thoroughly heated. Remove from heat; stir in beans. If desired, season to taste with salt and pepper. Spoon chicken mixture over chips. Sprinkle with cheese. Bake about 4 minutes or until cheese is melted. Sprinkle with cilantro and onions. Serve with salsa.

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