Gopher Stew Recipes

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GOPHER STEW



GOPHER STEW image

This is a actual recipe I haven't made it, but seams good for the Garden season. Everybody has Gophers in the garden one way to control the gophers.

Provided by Eddie Jordan

Categories     Wild Game

Time 4h

Number Of Ingredients 11

5 stalk(s) celery
salt and pepper to taste
3 large potatoes cubed
10 c water
3-16 oz can tomatoes with juice
1 bell pepper diced
1/4 lb saly pork
3 medium spanish onions
5 Tbsp all purpose flour bowned
2 whole jalapeno peppers
6 lb gopher meat

Steps:

  • 1. Carefully clean the gopher wash and drain.
  • 2. Fry down the salt pork in a big pot add gopher meat and brown.
  • 3. Take out the meat and drain on paper towels. Add onion, celery , and bell pepper to salt pork grease and saute until tender
  • 4. Add tomatoes and a bit of water if needed and cook down to a pulp,On low heat 2 hours.
  • 5. Add gopher meat 19 cups water and the 2 whole jalapeno peppers salt and pepper to taste
  • 6. Cook another 1 1/2 hour or until the meat is tender.
  • 7. Add potatoes the last 1/2 hour of cooking. Mix browned flour with water into a glass jar and shake vigorously. Bring stew back to a boil and thicken with flour mixture.
  • 8. Serve over beans or rice
  • 9. TIP: To brown flour add the 5 tablespoons to a iron skillet and stir until browned.

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