Goombay Smash Margarita Recipes

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GOOMBAY SMASH



Goombay Smash image

Make and share this Goombay Smash recipe from Food.com.

Provided by my3beachbabes

Categories     Beverages

Time 10m

Yield 2 drinks, 2 serving(s)

Number Of Ingredients 9

ice cube
6 tablespoons pineapple juice
1/4 cup orange juice
1/4 cup Malibu rum or 1/4 cup other coconut rum
2 tablespoons light rum
2 tablespoons golden rum
2 tablespoons dark rum
2 pineapple chunks
2 orange slices

Steps:

  • Fill cocktail shaker with ice; add pineapple juice, orange juice and all rum.
  • Cover and shake until very cold. Fill 2 short glasses with ice.
  • Strain cocktail mixture, and divide between the 2 glasses equally.
  • Garnish with pineapple wedges and orange slices.

Nutrition Facts : Calories 205.7, Fat 0.1, Sodium 2.1, Carbohydrate 10.8, Fiber 0.4, Sugar 8.3, Protein 0.5

GOOMBAY SMASH MARGARITA



Goombay Smash Margarita image

This margarita recipe is simple enough to whip up at the last minute but complex enough to have a great flavor. I love that you can scale them up to make a large bowl of punch for your Cinco de Mayo party (to serve alongside your favorite skinny chicken tacos, of course!). Then, all you need to decide is if you're a salt-rimmed on-the-rocks margarita lover or you prefer no-salt and crushed ice.

Provided by Olivia Russell @lifebyolivia

Categories     Cocktails

Number Of Ingredients 4

12 ounce(s) goombay soda
1 - part tequila
1 - part dark rum
1 slice(s) lime wedges

Steps:

  • In a cocktail mixer, combine the soda, tequila and rum.
  • Coat the rim of your glasses with the lime wedge then dip the rim in salt
  • Pour beverage into salted glasses then add the lime wedge. Enjoy! Happy Cinco de Mayo everybody! Party responsibly!

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