Gooeychocolatecashewbars Recipes

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GOOEY CHOCOLATE CASHEW BARS



Gooey Chocolate Cashew Bars image

Rich pecan-pie-like bars made over with cashews and the addition of chocolate chips:) From a Pillsbury cookie book.

Provided by JamesDeansGirl

Categories     Bar Cookie

Time 58m

Yield 36 bars

Number Of Ingredients 10

1 1/2 cups flour
1/2 cup butter, softened
1/4 cup light brown sugar or 1/4 cup dark brown sugar, packed
3/4 cup granulated sugar
3/4 cup dark corn syrup
3 large eggs, slightly beaten
3 tablespoons butter, melted
2 teaspoons vanilla extract
1 1/2 cups salted cashews, coarsely chopped
1 1/2 cups semi-sweet chocolate chips

Steps:

  • Preheat oven to 350°F.
  • BASE: Combine the flour, butter, and brown sugar in a small bowl, using an electric mixer on low speed, until the mixture is crumbly.
  • Press mixture firmly onto the bottom of an ungreased 13x9" baking pan; bake for 15 minutes, or until lightly golden.
  • Meanwhile, make the FILLING: In a large bowl, stir together the sugar, corn syrup, eggs, melted butter, and vanilla until well blended.
  • Stir in the cashews and chocolate chips.
  • Pour the filling over the hot, partially baked crust; continue baking for 28-33 minutes, or until set.
  • Cool completely before cutting into bars.
  • Store covered in the refrigerator.

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