Goodolapplefritters Recipes

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APPLE FRITTERS



Apple Fritters image

This is an old Southern apple fritter recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these easy apple fritters ever since. -John Robbins, Springdale, Pennsylvania

Provided by Taste of Home

Time 20m

Yield 2-3 servings.

Number Of Ingredients 13

1 cup cake flour
1 tablespoon sugar
3/4 teaspoon baking powder
1/4 teaspoon salt
1 large egg
1/3 cup whole milk
4 teaspoons butter, melted
1 tablespoon orange juice
2 teaspoons grated orange zest
1/4 teaspoon vanilla extract
3/4 cup chopped peeled tart apple
Oil for frying
Confectioners' sugar

Steps:

  • In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the egg, milk, butter, orange juice, zest and vanilla. Add to dry ingredients just until moistened. Fold in apples., In an electric skillet or deep-fat fryer, heat 1/4 in. of oil to 375°. Drop batter by rounded tablespoons into oil. Fry until golden brown on both sides. Drain on paper towels. Dust with confectioners' sugar. Serve warm.

Nutrition Facts :

SIMPLE APPLE FRITTERS



Simple Apple Fritters image

These delicious fritters were made weekly by the school cafeteria cook who, "after hours" let me sample them ...ummmmm so good and easy to make. I never want to lose this recipe! Try them they're nice with a pork dinner .. but my family loves them for dessert...you decide.

Provided by Gingerbee

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1 cup flour
1 1/2 teaspoons baking powder
3 tablespoons sugar
1/4 teaspoon salt
1 egg (beaten)
1/3 cup milk
1 cup apple (diced)
1 cup cooking oil
confectioners' sugar (for dusting)

Steps:

  • Measure and sift all dry ingredients.
  • Beat eggs and milk together; slowly incorporating the dry ingredients.
  • Add the chopped apples.
  • In a heavy skillet on the stovetop, heat cooking oil over medium-high heat.
  • Drop teaspoon full of apple-batter into hot oil and fry until golden brown in color- 3 to 4 minutes on each side.
  • Remove from oil and drain on brown paper.
  • Cool and sprinkle with powdered sugar.
  • Makes 12 small fritters.
  • Eliminate the sugar and serve with pork roast.

APPLE FRITTERS



Apple Fritters image

Provided by insanelygood

Categories     Desserts     Recipes

Time 35m

Number Of Ingredients 10

4 cups vegetable oil for frying
1 1/2 cups all-purpose flour
1 tablespoon granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup milk
2 eggs, beaten
1 tablespoon vegetable oil
3 cups apples; peeled, cored, and chopped
1 cup cinnamon sugar

Steps:

  • Pour oil into a deep-fryer or electric skillet. Heat to 375 degrees Fahrenheit.
  • In a large bowl, mix together flour, sugar, baking powder, and salt.
  • Stir in the milk, eggs, and oil until well combined.
  • Stir in the apples until evenly distributed.
  • Drop spoonfuls of batter into the hot oil. Avoid overcrowding the pan. Fry until golden, about 2 1/2 minutes on each side.
  • Using a slotted spoon, transfer fritters onto a plate lined with paper towels. Let the excess oil drain briefly.
  • Coat in cinnamon sugar while still warm. Enjoy!

Nutrition Facts : Calories 118 cal

GOOD OL' APPLE FRITTERS



Good Ol' Apple Fritters image

Make and share this Good Ol' Apple Fritters recipe from Food.com.

Provided by Annacia

Categories     Dessert

Time 18m

Yield 20 pieces

Number Of Ingredients 9

1 egg
1/2 cup sugar
1 cup milk
3 tablespoons orange juice
1 cup apple, finely chopped, -unpeeled
1/2 teaspoon vanilla
2 cups self-rising flour
hot oil
sifted confectioners' sugar

Steps:

  • Beat egg and mix in sugar.
  • Slowly stir in milk and orange juice.
  • Stir in apple, vanilla and flour.
  • Drop mixture by teaspooonfuls into hot oil. Fry until brown on both sides, about 3 minutes per side.
  • Drain in colander or on paper towels.
  • Dust with confectioners' sugar.

Nutrition Facts : Calories 79.5, Fat 0.8, SaturatedFat 0.4, Cholesterol 11, Sodium 168.4, Carbohydrate 16, Fiber 0.5, Sugar 5.9, Protein 2

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