GOLDEN APPLE BARS
Golden Apple Bars-an easy, delicious apple dessert with a brown sugar cookie crust! Perfect for Sunday dinner or a family meal! Great with coffee or tea for breakfast the next day!
Provided by Cleanfreshcuisine
Categories Dessert
Time 50m
Yield 12 , 12 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees.
- For the cookie layer:.
- In a large bowl, cream the butter and brown sugar.
- Beat in flour.
- Grease a 9″ x 13″ baking pan. Press dough evenly over bottom and 1″ up the sides of the pan.
- Bake in preheated 350 degree oven for 12 minutes, or until lightly browned. Remove from oven.
- Meanwhile, make the apple layer:.
- Core, peel and dice apples; toss with lemon juice in a large bowl.
- Melt butter and remove from heat. Blend with brown sugar in a medium sized bowl. Add egg, vanilla, baking powder and flour. Mix well. Combine in large bowl with diced apples. Mix well.
- Spread evenly over the cookie layer and bake in 350 degree oven for an additional 25 minutes or until apples are fork tender.
- Remove from oven, cool and cut.
- 12 Large Servings.
Nutrition Facts : Calories 424.2, Fat 16.2, SaturatedFat 9.9, Cholesterol 56.2, Sodium 180.8, Carbohydrate 67.8, Fiber 3.8, Sugar 39.5, Protein 4.3
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