Gold Dusted White Chocolate Popcorn Recipes

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GOLD DUSTED POPCORN



Gold Dusted Popcorn image

Recipe source: Southern Living which was adapted from the Jolly Time Popcorn site. Edible gold dust (not listed in the ingredients)is available at a party supply shop

Provided by ellie_

Categories     Lunch/Snacks

Time 27m

Yield 10 cups

Number Of Ingredients 5

1 (3 ounce) bag microwave popcorn, popped
1 cup salted mixed nuts
1 cup dried cranberries
1 (12 ounce) package white chocolate chips
1/2 teaspoon cinnamon

Steps:

  • In a large bowl place popcorn (discarding unpopped kernels) with the nuts the cranberries.
  • In a microwave safe 2-cup measuring cup, melt white chocolte on high for 1 1/2 minutes or until melted and smooth, stirring every 30 seconds or so.
  • Pour melted chocolate over popcorn mixture, stirring until coated.
  • Spread mixture on a cookie sheet pan, sprinkling with cinnamon. Let stand 15 minutes or until chocolate hardens. Sprinkle with gold dust.
  • Break popcorn mix into pieces.
  • Can be stored in an airtight container for up to 3 days.

Nutrition Facts : Calories 302.3, Fat 18.4, SaturatedFat 7.6, Cholesterol 4.8, Sodium 123.2, Carbohydrate 31.5, Fiber 3, Sugar 21.2, Protein 5.5

GOLD-DUSTED WHITE CHOCOLATE POPCORN



GOLD-DUSTED WHITE CHOCOLATE POPCORN image

Categories     Chocolate

Number Of Ingredients 6

1 (3.3-oz.) bag butter-flavored microwave popcorn, popped
1 cup salted mixed nuts
1 cup dried cranberries
1 (12-oz.) package white chocolate morsels
1/2 teaspoon ground cinnamon
Edible gold dust

Steps:

  • 1. Place popcorn in a large bowl, discarding unpopped kernels. Stir in nuts and cranberries. 2. Microwave white chocolate morsels in a 2-cup glass measuring cup at HIGH 1 1/2 minutes or until melted and smooth, stirring at 30-second intervals. Pour over popcorn mixture, stirring until evenly coated. 3. Spread mixture in a 15- x 10-inch jelly-roll pan. Sprinkle evenly with cinnamon. Let stand 15 minutes or until chocolate hardens. Sprinkle with gold dust. Break into pieces; serve immediately, or store in an airtight container up to 3 days.

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