Goatcheeseappetizer Recipes
GOAT CHEESE APPETIZER RECIPE
Steps:
- All of these proportions are of the "eyeball it" variety. As long as you wind up with equal parts walnuts, basil and cranberries, you're pretty much good to go.
- To make the candied walnuts melt the butter and brown sugar in a skillet and stir the walnuts until well coated. Let cool and harden on wax paper.
- Chop and mix with basil and cranberries. Turn mixture onto wax paper and roll the goat cheese in the mixture, pressing the mixture into all sides. Roll up in the wax paper and chill until just before serving.
- Place it on a platter, serve with crackers, and be prepared to have an appetizer steal the show from the main course.
EASY GOAT CHEESE APPETIZER
Be ready when friends stop by -- or make a family dinner more special -- with this warm, hearty appetizer made from grocery store ingredients that keep for weeks.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 5
Steps:
- Place cheese in a small ovenproof dish, and bake at 325 degrees for 15 to 20 minutes until golden brown. Remove the dish from the oven, drizzle with olive oil, and garnish with fresh thyme (if desired) and whole pink peppercorns. Serve with sliced baguette or crackers.
BAKED GOAT CHEESE DIP
Provided by Food Network Kitchen
Categories appetizer
Time 25m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F. Combine the goat cheese, cream cheese, parmesan and 2 tablespoons olive oil in a food processor and season with pepper; puree until smooth. Brush a 1-quart baking dish with olive oil, then spread the cheese mixture in the dish, mounding it slightly higher around the edge than in the middle. Bake until golden and heated through, about 15 minutes.
- Meanwhile, combine the tomatoes, chives, vinegar, garlic, the remaining 2 tablespoons olive oil and 1/2 teaspoon salt in a medium bowl. Spoon the tomato mixture on top of the dip. Serve with baguette slices.
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MY FAVORITE EASY GOAT CHEESE APPETIZER I PANNING THE …
From panningtheglobe.com
5/5 (9)Total Time 10 minsCategory AppetizerCalories 114 per serving
- Put the goat cheese log on a serving plate. Score it lengthwise and then a few times crosswise, to open it up a bit.
- Whisk the dressing ingredients and pour over the goat cheese. Best to prepare this a half hour before serving so it softens a bit and absorbs the flavors of the dressing. Serve with crackers or sliced baguette. Enjoy!
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Reviews 1Published 2018-11-02Estimated Reading Time 3 mins
- Cranberry Goat Cheese Log with Walnuts, Pecans, and Parsley. This festive holiday appetizer is sure to please a crowd; it’s quick, easy, and delicious!
- Herbed Goat Cheese Stuffed Mushrooms. These herbed goat cheese stuffed mushrooms are piled high with savory whipped goat cheese, spiked with fresh herbs, and drizzled with a sweet + savory balsamic reduction to make them over-the-top delicious.
- Mini Candied Pecan Cranberry Goat Cheese Balls. Quick, easy, and totally delicious, these Mini Candied Pecan Cranberry Goat Cheese Balls make a tasty party appetizer for fancy yet fuss-free entertaining!
- Honey, Apricot, and Almond Goat Cheese Spread. This super simple cheese spread fits the bill. It’s creamy, cheesy, sweet, and salty… perfecto! I have a total weakness for pairing creamy goat cheese with sweet sticky preserves and toasty almonds.
- Goat Cheese Stuffed Tomatoes. Say hello to the easiest appetizer ever! These 6-ingredient herbed Goat Cheese Stuffed Tomatoes are healthy, delicious, and a total breeze to throw together.
- Baked Goat Cheese Balls. These honey drizzled crispy goat cheese balls are baked instead of fried and make a fabulous appetizer and salad topper!
- Honey Goat Cheese and Raspberry Phyllo Cups Appetizer. These Honey Goat Cheese and Raspberry Phyllo Cups are perfectly portioned and couldn’t be easier to make!
- Maple Pecan Goat Cheese Log. The combination of tangy, creamy goat cheese with sweet sticky honey and maple syrup in this goat cheese log appetizer is divine.
- Whipped Honey Goat Cheese Crostini with Strawberry Sauce. Get ready to step up your brunch game with this delicious recipe. This sweet snack is quick, easy, and positively delicious!
12 GOAT CHEESE APPETIZER RECIPES PERFECT FOR HOLIDAY ...
From brit.co
Author Justina HuddlestonPublished 2019-07-29
- Beet and Goat Cheese Stuffed Endive: This appetizer is a classic for a reason. It’s got a well-balanced flavor profile thanks to the bitter endive, tangy goat cheese, and sweet, earthy beets.
- Goat Cheese and Fig Crostini: We love serving crostini at parties. Not only is it easy to assemble, but you can pack surprisingly big flavors onto each little toast.
- Baked Pears With Goat Cheese and Honey: Elegant and seasonal, this appetizer is the perfect way to start a meal. It’s creamy and sweet, with just a little crunch, thanks to the pecans sprinkled on top.
- Mini Zucchini, Pesto, and Goat Cheese Cakes: Serve these little cakes in a bread basket, or along with a cheese board. They’re moist, savory, and pair well with a variety of other flavors.
- Prosciutto, Fig Jam, and Caramelized Onion Flatbread: Salty, sweet, and grassy, naan flatbread pizza makes for a delicious appetizer when cut into small slices or squares.
- Baked Spinach and Goat Cheese Croquettes: You can make these croquettes, crispy on the outside, creamy inside, ahead of time. Just reheat them in the oven before your party.
- Whipped Goat Cheese: For holiday celebrations, swap out the ranch dip for something a little swankier. This light, whipped goat cheese is a tangy accompaniment to crudités and crackers.
- Goat Cheese Stuffed Bacon Wrapped Jalapeños: Jalapeño poppers get a makeover in this recipe. Instead of cream cheese, they’re stuffed with something a little more flavorful, then wrapped in smokey bacon for added complexity.
- Baked Goat Cheese With Walnuts and Beets: Serve this salad with toast points and a tangy vinaigrette. (via Liscus by Linda)
- Grilled Lamb Kebab Platter With Basil Goat Cheese: Let guests pick and choose from this generously portioned lamb kebab platter. Serve with pita bread, basil goat cheese, and hummus.
EASY BAKED GOAT CHEESE AND HONEY APPETIZER | JULIE BLANNER
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4.9/5 (9)Calories 80 per servingCategory Appetizer
- Place goat cheese in the center of the puff pastry and fold it over to cover cheese, trimming excess, tucking and pinching dough to seal.
BLUEBERRY BALSAMIC GOAT CHEESE APPETIZER - 15 MINUTE RECIPE
From thecreativebite.com
4.6/5 (72)Calories 303 per serving
- Add the blueberries to a small saucepan over medium heat. Add the rosemary, honey, salt and balsamic vinegar. Cook over medium heat for 10 minutes, stirring occasionally.
- Spread the goat cheese mixture over a small plate and top with the blueberry mixture that has been allowed to cool for a few minutes.
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3.8/5 (4)Total Time 30 minsCategory AppetizerCalories 277 per serving
- Meanwhile, slice baguette on a bias and place on a baking sheet. Drizzle with olive oil and sprinkle with coarse salt.
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Servings 8Estimated Reading Time 2 minsCategory Gluten-Free, AppetizersTotal Time 10 mins
- Transfer to a serving plate or platter. In a second bowl, combine herbs, lemon zest and peppercorns; spread onto a cutting board.
- Place the goat cheese log on top and roll to evenly coat the outside so you can no longer see the white of cheese.
EASY WHIPPED GOAT CHEESE APPETIZER | JULIE BLANNER
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5/5 (2)Total Time 5 minsCategory AppetizerCalories 83 per serving
- Using a small bowl and spoon, whip by hand until almost silky smooth OR using your whisk attachment on your mixer {recommended if you double the recipe}, gradually increase speed to 3 until smooth.
GOAT CHEESE APPETIZER - SIMPLE JOY
From simplejoy.com
Cuisine AmericanCategory AppetizerServings 20Total Time 25 mins
- Cut the goat cheese into 1/4 inch pieces. The easiest way to do this is to use dental floss, as it will keep the cheese from collapsing as you cut it. Lay the cut cheese in a small baking dish as pictured.
BAKED GOAT CHEESE RECIPE | MYRECIPES
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5/5 (2)Servings 16
- Whisk together first 3 ingredients. Place cheese in an 11- x 7-inch baking dish, drizzle with oil mixture, and top with pecans.
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4.5/5 (13)Total Time 30 minsCategory AppetizerCalories 100 per serving
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5/5 (1)Category AppetizerCuisine ItalianTotal Time 20 mins
- Cut the goat cheese into 11 thin logs. Depending on the size of your initial log you'll want to cut it lengthwise and crosswise to make 11 thin goat cheese logs.
- Transfer each log to a sheet of parchment paper and roll it to create a round log as the initial one only smaller and skinnier.
- Drizzle the honey on a plate or cutting board and roll the goat cheese logs in it, except the ones you want to coat in a savory mix, like the chives.
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