Goat Cheese With Thyme Peppercorns And Lemon Oil Recipes

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GOAT CHEESE WITH THYME, PEPPERCORNS, AND LEMON OIL



Goat Cheese with Thyme, Peppercorns, and Lemon Oil image

Categories     Cheese     Dairy     Herb     Appetizer     No-Cook     Cocktail Party     Quick & Easy     Low Cal     Goat Cheese     Lemon     Shower     Thyme     Party     Bon Appétit     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 (appetizer) servings

Number Of Ingredients 7

1 (5.5-ounce) log soft mild goat cheese
1 teaspoon pink peppercorns or peppercorn mélange, cracked
1 tablespoon fresh thyme leaves
3 tablespoons extra-virgin olive oil
1 teaspoon grated lemon peel
1/2 small garlic clove, pressed (optional)
Sliced baguette (toasted, if desired)

Steps:

  • Place cheese on plate; using plastic wrap as aid, shape into 5-inch round. Sprinkle with salt, peppercorns, and thyme, and press into cheese. Mix olive oil, lemon peel, and garlic, if desired, in small bowl. Pour over cheese. Serve with baguette.

HERB AND LEMON GOAT CHEESE SPREAD



Herb and Lemon Goat Cheese Spread image

Make and share this Herb and Lemon Goat Cheese Spread recipe from Food.com.

Provided by AmandaInOz

Categories     Spreads

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

5 ounces about 3/4 cup soft fresh goat cheese, room temperature
2 teaspoons chopped fresh thyme
2 teaspoons grated lemon peel
1 garlic clove, minced
5 teaspoons olive oil

Steps:

  • Place goat cheese in small bowl.
  • Mix thyme, lemon peel and garlic in another small bowl. Season with black pepper.
  • Mix half of thyme mixture into goat cheese.
  • Add olive oil to remaining half of thyme mixture.
  • Form cheese into 2 1/2-inch round; flatten slightly.
  • Place in center of plate. Spoon oil-thyme mixture over top of cheese.
  • Serve with toasted baguette slices.

Nutrition Facts : Calories 73.3, Fat 6.5, SaturatedFat 3, Cholesterol 8.2, Sodium 65.4, Carbohydrate 0.4, Fiber 0.1, Sugar 0.2, Protein 3.3

GOAT CHEESE WITH OLIVES, LEMON, AND THYME



Goat Cheese with Olives, Lemon, and Thyme image

Provided by Maggie Ruggiero

Categories     Olive     Cocktail Party     Quick & Easy     Goat Cheese     Lemon     Thyme     Gourmet

Yield Makes 4 (hors d'oeuvre) servings

Number Of Ingredients 6

1/2 cup assorted olives
3 fresh thyme sprigs
3 tablespoons extra-virgin olive oil
1/2 teaspoon grated lemon zest
1 (4- to 5-ounce) fresh goat-cheese medallion or 2 (2-ounces) goat-cheese buttons
Crisp Rosemary Flatbread

Steps:

  • Heat olives, thyme, oil, zest, and 1/4 teaspoon pepper in a small skillet or saucepan over low heat until fragrant (do not simmer). Cool to room temperature.
  • Serve olive mixture over goat cheese.

LEMON GOAT CHEESE DRESSING



Lemon Goat Cheese Dressing image

Make and share this Lemon Goat Cheese Dressing recipe from Food.com.

Provided by mkorte33

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 5

1/2 cup canola oil
1/3 cup fresh lemon juice
2 teaspoons honey
1 teaspoon fresh thyme
1/4 cup soft fresh goat cheese

Steps:

  • 1. In a bowl, mix oil, lemon juice, honey and thyme.
  • 2. Add goat cheese and whisk to emulsify.
  • 3. Season to taste with pepper.
  • 4. Refrigerate.

Nutrition Facts : Calories 1026.8, Fat 109, SaturatedFat 7.7, Sodium 1.4, Carbohydrate 18.6, Fiber 0.5, Sugar 13.3, Protein 0.4

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