Gluten Free Peanut Butter And Peanut Butter Chocolate Chip Muffins Recipes

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GLUTEN FREE CHOCOLATE PEANUT BUTTER MUFFINS



Gluten Free Chocolate Peanut Butter Muffins image

Make and share this Gluten Free Chocolate Peanut Butter Muffins recipe from Food.com.

Provided by pamm918

Categories     Quick Breads

Time 25m

Yield 18 serving(s)

Number Of Ingredients 9

1 (16 ounce) jar natural-style peanut butter or 1 (16 ounce) jar almond butter
1 (15 ounce) can pumpkin
1/2 cup cocoa
1/3 cup sugar or 1/3 cup sugar substitute
4 eggs
1 teaspoon vanilla
1 1/2 teaspoons baking soda
1 teaspoon apple cider vinegar
1 cup miniature chocolate chip

Steps:

  • Preheat oven to 375 degrees.
  • Prepare muffin tins with cupcake liners.
  • With mixer, blend all ingredients except chocolate chips.
  • Stir in coco late chips.
  • Spoon into 14 muffin tins.
  • Bake 15minutes. Will be slightly moist when tested with a toothpick. Do not overbake.

Nutrition Facts : Calories 241.4, Fat 17, SaturatedFat 4.7, Cholesterol 41.3, Sodium 126.3, Carbohydrate 17.8, Fiber 2.6, Sugar 11.7, Protein 8.8

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