Gluten Free Creamed Chipped Beef Or Turkey Recipes

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GLUTEN FREE CREAMED CHIPPED BEEF OR TURKEY



Gluten Free Creamed Chipped Beef or Turkey image

My kids love this meal when we have a few pieces of gluten free bread left. I've also made this for breakfast and served it over GF waffles.

Provided by melonhead

Categories     Breakfast

Time 15m

Yield 1 serving, 6 serving(s)

Number Of Ingredients 8

6 (2 ounce) packages beef (I use Buddig brand) or 6 (2 ounce) packages turkey (I use Buddig brand)
2 tablespoons rice flour
2 tablespoons butter
1 -2 cup milk (depending on how thick the sauce becomes)
1 teaspoon onion powder
1 teaspoon garlic powder
salt and pepper
gluten free bread or vans gf waffle

Steps:

  • Prepare meat by slicing into 1/2" pieces, set aside.
  • In large frying pan met butter and then add flour. After flour has been incorporated, start adding the milk slowly and stir vigorously to prevent lumps.
  • Once the rue has reached your desired consistency, add the onion and garlic powders and the meat.
  • Warm the meat through and then serve over gluten free bread or Vans GF waffles.

CREAMED CHIPPED BEEF ON TOAST



Creamed Chipped Beef On Toast image

My mom used to make this recipe. It can also be made with 3/4 pound browned, drained hamburger. We called it SOS: Same Ole Stuff. Great comfort food! Either recipe is easy to make and tastes great with a cold beer. Serve over toast.

Provided by Lisa

Categories     100+ Everyday Cooking Recipes

Time 20m

Yield 4

Number Of Ingredients 5

2 tablespoons butter
2 tablespoons all-purpose flour
1 ½ cups warm milk
1 (8 ounce) jar dried beef
1 pinch cayenne pepper

Steps:

  • In a medium saucepan over low heat, melt butter. Whisk in flour all at once to form a roux. Whisk in milk, a little at a time, increase heat to medium-high, and cook, stirring, until thickened. Bring to a boil, stir in beef and cayenne, heat through and serve over toast.

Nutrition Facts : Calories 196.7 calories, Carbohydrate 8.8 g, Cholesterol 66.8 mg, Fat 8.7 g, Fiber 0.1 g, Protein 20.9 g, SaturatedFat 5.3 g, Sodium 1640.9 mg, Sugar 5.8 g

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